Yesterday, the New Jersey Assembly overwhelmingly passed a bill to ban pig gestation crates, sending it to Gov. Chris Christie’s desk. Moments afterward, Danny “Don’t Veto” DeVito issued a letter to the governor, telling him that signing the bill is a sure way to get him into the pearly gates.
This week also marked a major advance in the fight for farm animals. The U.S. Supreme Court allowed California’s landmark law banning the sale of foie gras to stand, setting a further precedent that states can block the sale of products based solely on animal cruelty concerns, even if those foods were produced in other states.
While New Jersey and California may be moving in the right direction, some pork producers still defend locking pigs in tiny cages. My rebuttal to one of them is published in the MinnPost this week.
And the fact that some pork producers are still defending the indefensible left my coworker Josh Balk asking in a new opinion piece, is bacon the new veal?
P.S. Video of the week: Pit bull meets baby chicks.
P.P.S. Are you on Twitter? Did you know that for free you can “donate” your account to help occasionally get the word out about important farm animal protection efforts? I’d be grateful if you would—here’s the link!