It’s your daily Thanksgiving preview! Today we ogle EveeDream of A Fresh New Stomach’s plate from her 2010 Thanksgiving. It included Hazelnut Cranberry Field Roast, dumplings, mashed potatoes with gravy, stuffing (in the middle), cranberry sauce, greens with garlic and vegan bacon bits, “some more cranberry sauce for good measure,” and Tofurky.
Impressive, no? I always forget how much I love cranberry sauce until Thanksgiving rolls around, and then it’s all I want to eat through January.
Thanks again, Evee!