Jerry James Stone at Bay Area Bites calls it “a vegetarian version of the internet’s bacon meme,” which surprises me, because I have never heard of it and I read a fair amount of vegan food blogs. Tempeh bacon? Duh. Eggplant bacon? Made it, loved it. But artichoke chips? In everything, on everything, let’s eat crispy fried artichokes all the time? I could get behind it!
If you’ve never made them, check out this recipe (with helpful video). If you have, why didn’t you tell us about artichoke chips? They seem brilliant!