It’s Paul Shapiro’s Animal News You Can Use! »
It’s Animal News You Can Use from Paul Shapiro! Yay, Paul! Yay, Animals!
We started last week’s email with a good court ruling about California’s Prop 2, and now this week, a federal judge told foie gras producers what time it is in ruling that California’s ban on force-feeding ducks for foie gras will remain intact. In response to the ruling, the LA Times had a nice smack-down of the chefs fighting for force-feeding.
Speaking of smack-downs, the Wall Street Journal had a pro/con debate in the paper this week entitled, “Would We Be Healthier With a Vegan Diet?“ T. Colin Campbell represented the “yes” side.
In case you’ve not yet read your latest issue of Meat & Poultry…there’s a good article about the success of HSUS’s gestation crate campaign. The conclusion: “This is no longer a debate about the viability of gestation crates in hog production, but rather a discussion about how producers will respond to meet expectations.” (And check out this op-ed on the topic in Pennsylvania’s second largest paper.)
Have a nice weekend. If you live near me, I hope to see you at the DC VegFest tomorrow!
P.S. Video of the week: Pig saves goat!.
(Bonus video: HSUS works with Project Empower in teaching kids about Meatless Monday.)