vegansaurus!

11/23/2012

Looks so yummy! The Dandies are killing me.
Hello all! Here is my Thanksgiving FEAST, all gluten-free and vegan to accommodate my little family.
Candied local sweet potatoes with Dandies.
Carrots and apricots with toasted almonds marinated in agave nectar and fresh citrus juices
Green beens and fingerling potatoes (purple and gold)
Balsamic black cherry vinegar, toasted pecans, cranberries and Brussels sprouts
Creamed spinach with Daiya
Rosemary roll
And for dessert, Vegan pumpkin cheesecake with cinnamon snap crust and caramelized pecan topping.

Looks so yummy! The Dandies are killing me.

Hello all! Here is my Thanksgiving FEAST, all gluten-free and vegan to accommodate my little family.

  • Candied local sweet potatoes with Dandies.
  • Carrots and apricots with toasted almonds marinated in agave nectar and fresh citrus juices
  • Green beens and fingerling potatoes (purple and gold)
  • Balsamic black cherry vinegar, toasted pecans, cranberries and Brussels sprouts
  • Creamed spinach with Daiya
  • Rosemary roll

And for dessert, Vegan pumpkin cheesecake with cinnamon snap crust and caramelized pecan topping.

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