vegansaurus!
01/02/2013
![Whenever Wanda publishes a new recipe, I get super-excited and wish she would write more. How dare life get in the way of my vegan food porn?
This is jicama gado-gado, which combines two of my favorite things: crunchy, delightful jicama,* and spicy, tangy peanut sauce. Plus a lesson in knife skills and draining tofu without compression. Wanda, you’re the best!
Get the recipe and make this crispy, crunchy, spicy dish right now. It’ll make you the happiest!
[photo by Wanda]
*I know some people pronounce it ‘HICK-uh-muh, but those people are wrong. Say ‘HEEK-ah-mah!](http://24.media.tumblr.com/475bbcc05341f0ef45623aaaa8256fbd/tumblr_mfyn6ljB3K1qzq14lo1_500.jpg)
Whenever Wanda publishes a new recipe, I get super-excited and wish she would write more. How dare life get in the way of my vegan food porn?
This is jicama gado-gado, which combines two of my favorite things: crunchy, delightful jicama,* and spicy, tangy peanut sauce. Plus a lesson in knife skills and draining tofu without compression. Wanda, you’re the best!
Get the recipe and make this crispy, crunchy, spicy dish right now. It’ll make you the happiest!
[photo by Wanda]
*I know some people pronounce it ‘HICK-uh-muh, but those people are wrong. Say ‘HEEK-ah-mah!
∞ posted at 14:00 by seriousmeaveness 
