Get inspired by this interview with Sarah Kramer »
How It All Vegan was my first vegan cookbook, and its coauthor Sarah Kramer still has a special place in my heart. Kristin over at Cook Bake Nibble has a nice interview with Sarah up this week as part of her Inspirational Women Interviews 2011 series. I suggest you take a moment to go read. Some highlights:
- “I try to broaden my horizons by sticking my fingers in as many pies as possible!”
- I can’t watch movies anymore of animals being tortured. I know what’s happening. I’m informed. I’m supporting my community to help stop the exploitation of animals but I’ve seen enough.”
- “My goal is to change the world—one tummy at a time.”
Thanks to reader Jessica for the tip!