Review: Gelateria Naia! »
I discovered Gelateria Naia and its many sorbet and soy-based flavors on my way home from working out. I think god is doing this to punish me for the one time I called Marc Fransen a fat-ass in gym class. I am cursed. And also BLESSED. Because this isn’t your typical ice cream shop where you have to get a scoop of crappy, icy raspberry flavored sorbet. NO. They have many soy gelato flavors in addition to their awesome sorbets (which includes flavors like fig, Meyer lemon, pomegranate, peach, rhubarb and prickly pear! Fancy!) The soy gelato is outstanding. Rich, creamy and not overly soy-ee tasting. I like to mix the vanilla soy gelato with the peach sorbet and have a delightfully smooth peach fantasy. Also, that would be a great name for a stripper. The best, most delicious stripper.
According to their site, “[Naia] soy gelato is completely dairy-free and can be enjoyed by the lactose intolerant and both vegetarians and vegans. [Naia] soy gelato is made using fresh organic soy milk and sugar processed without bone char.”
Honestly, it’s super-cool that they put that on their website. They are actually thinking about vegans and that’s fresh. A+++ will do business with again!
This is a local chain with locations all over the SF Bay Area (including outposts in some Whole Foods!) but my favorite store is in the heart of the Castro. The location can’t be beat for tourists and locals alike, i.e. PEOPLE. WATCHING. And I don’t mean just the gays, you homophobes. The Castro is world-class people-watching for people of all sexual orientations, colors, heights, weights, piercings, manipulations, tooth count, leg count, arm count and different forms of crazy-eyes-itis. And their cute-ass dogs. Plus, there are some great shops ranging from the ultra-adorable to the downright skanky. Enjoy! And it’s super-close to Muni, folks!
In conclusion: I don’t care that it’s rainy and freezing right now, GO! Your ass will thank you!