What do to with a murdered goose: eat it! Obviously! »
New York City is set to kill a bunch of geese, again. This year, however, instead of gassing them and throwing their bodies in a landfill, NYC made a deal with a Pennsylvania slaughterhouse to truck the geese there, where they’ll be killed, processed, and sent to Pennsylvania food banks.
According to the New York Times, “much of the outcry” came from not anger at killing the geese last year, but that “literally tons of tasty, high-protein free-range meat (an adult goose can weigh 25 pounds) [was left] to rot in garbage heaps.” Yeah! I remember, um, none of that. Maybe it’s true, though—maybe In Defense of Animals is super-angry because the goose meat was wasted. It’s definitely not because geese that have lived in human-populated areas are unfit for human consumption, full of “PCBs, pesticides, and heavy metals.” And the geese chilling in Prospect Park right now because they are molting and therefore “temporarily unable to fly” are definitely huge threats to airplanes.
Delicious, dangerous geese: destroy and devour! What choice does New York have? Obviously none, or else this wouldn’t be happening. Right?
[photo by TexasEagle on Flickr]