vegansaurus!

The Queer Vegan Food Cookbook launches today!  »

Hi, Sarah E. Brown, Raw Sass here! Shameless plug alert: I’m the editor the following cookbook, but it’s OK I think because 100% of the proceeds go to Woodstock Farm Animal Sanctuary so it’s really not my cookbook, it’s all for the animals! [Ed. note: Silly Sarah! Of course it’s OK, free stuff and self-promotion is why we write for this money pit]

The Queer Vegan Cookbook showcases the unusual, creative, and amazing recipes by beloved vegan chefs and bloggers! This cookbook features recipes that do not use animal products of any kind and are truly queer in an effort to expand the vegan culinary canon beyond traditional vegan cuisine, which tends to imitate the non-vegan food world (vegan ice cream, hot dogs, hamburgers, fake meat, mac n’ cheese, etc.)

The most delicious part of this culinary assemblage is that 100% of proceeds from The Queer Vegan Food Cookbook will go to Woodstock Farm Animal Sanctuary in Woodstock, New York!

Everyone can benefit from adopting a diet that prevents cruelty toward animals. A vegan diet helps improve personal health and the health of the planet, and promotes freedom and joy for all human- and non-human beings.

Supercharged Superfood Nori Love by Mish Divine

Chocolate Covered Potato Chips by Allyson Kramer                                                                                                         

This cookbook features the most delicious recipes from Carol J. Adams, Gena Hamshaw, Rory Freedman, Jason Allen, Allyson Kramer, Christy Morgan, Mish Wish, JL Fields, Lisa Pitman, Courtney Pool, Rande McDaniel, Marlie Centawer, Erika Reir, Eric Levinson, Mariano Caino, Sara Jane Kurpeski, Rochelle Koivunen, Jason Das, Joan L. Brown (my mom!), Stephanie Austin, Heather Pace, Kelly Peloza, Mark Hawthorne, Rachel Lee, Alessandra Seiter, Lee Khatchadourian-Reese, and Heidi George.

Visit QueerVeganFood.com to get your copy of The Queer Vegan Food Cookbook!