vegansaurus!

02/27/2012

Vaute Couture is opening a storefront! Huzzah!  »

You know I love Leanne and Vaute Couture, so how excited am I! Pro tip: SO EXCITED. She’s opening a storefront in Williamsburg on March 4th!:

Vaute Couture Grand Opening
Sunday, March 4, 12 p.m.
234 Grand Street, Williamsburg (L to Bedford, G to Lorimer)

According to SuperVegan, Vaute Couture is also going to add overalls, jumpers, and dresses to their line! Happy day! And the store is outfitted in all sorts of great recycled items:

"Nearly everything in the store is created of salvaged materials, like our photobooth made from decades-old doors from BuildItGreen, a mantle from Lady Gaga’s Barney’s Exhibit that became our cash wrap, a hand-etched Starry Lightbox for a dressing room, and all our mannequins from Abercrombie & Fitch," Leanne said. "Even the paint is leftover, used gallons."

Dang, girl! Sounds awesome!

In other exciting news, it looks like Vaute Couture is looking for interns! YOU could join their team and make vegan fashion history! That’s totally like you.


10/29/2010

East Bay Vegan Bakesale! Plus sexy pandas, peek-a-boo owls, and your big fat pets in this week’s (abbreviated) link-o-rama!  »


Hello, tiny owl! This is Sam Adams, a resident of the Pennsylvania Audubon Society Center bird sanctuary, who really wants to be in pictures. So much so that he hogged this nice couples’ wedding photo, but that is all right with us because marriage is patriarchal nonsense, while saving owls is wonderful and right. [photo by Hoffer Photography/Rex Features]

Some events for your non-costume dates
East Bay Vegan Bakesale! Tomorrow, 11 a.m. to 3 p.m.! Details here!

No Worries Filipino Vegetarian Cuisine will hold its grand opening celebration tomorrow, Saturday, Oct. 30 from 4 to 9 p.m. You can enjoy a special chef’s menu and live music, and an Oakland city official will participate in a ribbon-cutting ceremony. You know Vegansaurus loves No Worries, and we expect this chef’s menu to be extra-tasty. See you at 1442 Franklin Street (at 15th Street) in Oakland!

Hey Boston-area readers! Friend of Vegansaurus, vegan, and ridiculously talented writer Kevin Fanning is participating in a reading as part of Arts at the Armory in Somerville, Mass., on Monday, Nov. 1. You should go! It is like 15 minutes from Boston, no excuses. Buy a chapbook while you’re there, tell them Vegansaurus sent you.

Have you dreamed of growing your own shiitake mushrooms? You are in luck, San Francisco: the Studio for Urban Projects in conjunction with 18 Reasons presents a one-day workshop on exactly that! Led by Maria Finn, the workshop will take place on Monday, Nov. 1 from 7 to 9 p.m. at the Studio for Urban Projects at 3579 17th St. at Dolores. The registration fee is $45 per person, which also includes all the materials you’ll need to “inoculate and care for your own shiitake log.” Further information, including registration, here.

Friday, Nov. 5 is Worldwide Anti-Whaling Day. We’ll give you a more detailed post next week, but mark this on your calendars now: the Northern California protest is set for 3 p.m. that day at the Consulate General of Japan, at 50 Fremont St. in San Francisco. For now, read the official WWAWD site for more information.

A little light reading
Farm Sanctuary asks that you please send an email to the University of Pittsburgh to politely ask that they stop using live pigs for their Advanced Trauma Life Support courses.

Good news, panda-lovers: All of 19 little pandas were born in captivity this year as of last week, the most since 18 in 2006. Chinese scientists credit their success in part to the panda porn program, which shows dumb young male pandas what they’re supposed to be doing with the female pandas—you have no time for adorable, chaste snuggling, pandas. Get to business or die trying, as it were.

Animals who maybe could use a little less human intervention: your cats and dogs, which are all as MORBIDLY OBESE as ALL ENGLISH-SPEAKING WHITE PEOPLE EVERYWHERE, and the Medicare won’t pay for canine-sized Hoverounds, so stop feeding them from your dang plates. Seriously. If you really can’t resist giving your little puppykins treats, toss ‘em some vegetables while you’re chopping them up for your dinner. The dogs I live with eat everything except raw garlic and leafy greens; they love raw onion and every other piece of produce they’ve tried. It’s a win-win! Winston loves bananas, and look how healthy and happy he is! Or at least healthy.

Finally, mark another entry in the Annals of Self-Promotion: Laura’s “Week in Vegan” column debuts in the SF Weekly today! She’s great, go read it!

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