You know what you want to do? You want to make Celine’s gingerbread granola. The oven will warm up your house, the baking granola will make it smell heavenly, and later the actual granola, covered with the non-dairy milk of your choice (plain almond for me!) will make your whole body happy. Ginger! Is it the perfect winter food ingredient? MAYBE.
Get the recipe at Have Cake, Will Travel. Be bold, make Version II! Throw extra crystalized ginger in it, that’s the best part!