Rebecca from Florida sends us a photo of her Christmas Eve dinner, her dad’s pasta aglio e olio—“whole wheat pasta with olive oil, garlic, and many herbs such as basil, mint, and parsley, topped with Daiya”—and vegan cranberry apricot stuffing. That package at the top left of the photo is a English-style Christmas cracker, made by her mother. Rebecca’s had “organic ‘cruelty-free’ lavender bath salts, a Twilight Go Max Go candy bar, and a couple of vegan-related jokes (What does a Vegan Zombie say? Grainnnssss!).”
Later, Rebecca’s six-year-old sister set out soy milk and Healthy Happy Life’s chocolate-chip walnut cookies for Santa. AWW, YOU GUYS. What family!
[send us your holiday food photos! we’re taking them through Saturday, Jan. 1!]
Reader Mike followed this recipe from Healthy Happy Life and made both a standard-size pie AND tiny, cupcake-sized pies! TEENY TINY PIES! You could eat them not only with one hand, but NEATLY with one hand. I love these little pies SO MUCH. Happy Thanksgiving, Mike!
Killing whales, saving sharks, chickens chickens chickens and MORE in this week’s link-o-rama »
Hello best friends! This deer comes to visit this cat every morning to cuddle and play! UGH interspecies love is the sweetest best. [Thanks to reader Dolly for the photo!]
Don’t forget about the vegan bakesale for bone marrow tomorrow! It’s scheduled from 1 to 4 p.m. in Dolores Park; go be a good person and buy something. You’ll be outdoors anyway, the weather’s fantastic.
Do you have cable? If so, you should watch the Humane Society’s Genesis Awards this weekend! They’ll air on Animal Planet twice: tomorrow, Saturday Apr. 24 at noon, and on Sunday Apr. 25 at 1 p.m. (PDT).
Harvest Home Sanctuary will host its very first Poultry Boot Camp to teach you all about “poultry health, nutrition, and rescue opportunities.” The event happens at the Sanctuary on Saturday, May 8 from 1 to 4 p.m. and costs $25, which includes materials, snacks, and a tour. RSVP by May 1.
Let’s freak out!!! Jeremy Fox is doing a week of vegetarian—and vegan-friendly—tasting menus at some nasty meat-tastic restaurant called Animal in Los Angeles next month, VEGANSAURUS ROAD TRIP!!! The dates are May 17 through 23, and it’ll cost $70 per person to eat, but holy mother how can it possibly not be worth it?
Miscellaneous items of varying importance!
Everyone’s going nuts for Social Kitchen and Brewery—Eater SF has a tour and a menu preview, and Beer & Nosh has an interview with Brewmaster Rich Higgins. As you know, the menu should be composed of 1/3 vegan and 1/3 vegetarian items, and our Sunset correspondent Megan Allison will be on the scene as frequently as possible with the report.
Don’t like beer? Drink some tequila! Now you can get super-fantastic, super-fancy, super-local tequila, WOO and another WOO because tequila on a gorgeous spring day in the Bay Area are two of my favorite things possibly ever. And no I am not going to flash you, jerk.
Instead let’s serve a delicious vegan supper, with these recipes from the Kitchn! I swear they are doing these articles just to get on our good side. Whatever their nefarious plan is, it’s working, because here is another link, hello.
Despite agreements with food banks and the Good Samaritan Food Donation Act of 1996, supermarkets still waste literal tons of perishable food.
Let’s go to the farmers market instead! Apparently there are super-awesome ones not only in our beloved San Francisco, but in Madison, Wisc.; Little Rock, Ark.; Lincoln, Neb.; and Des Moines, Iowa. Who knew—outside of the residents of those cities, obviously?
The always-genius Bay Area Bites presents a totally relevant, not-at-all obvious list of ways to “green” our kitchens.
The International Whaling Commission is all, Hey Japan, let’s not kill so many whales! And Japan is all, OK we’ll kill fewer whales but we’re not going to stop killing the endangered species, so fuck off!
Hawaii state Senator Clayton Hee, however, will not see this same bullshit happen with sharks: he is working to make possession of shark fins a misdemeanor in Hawaii.
Guys, guys, get this: the civet is a smallish mammal who lives in Indonesia, eats coffee berries, and poops out the beans that have been fermented through its digestive system and will make reportedly the tastiest—or at least, the priciest—coffee, like, ever. So instead of following civets around and picking up their droppings to find the beans, people are—you’ll never guess—catching them, caging them, and feeding them beans! God, isn’t capitalism the fucking best?
Homeless dogs in Moscow keep warm by sleeping on the subway, just like homeless people. Please pass the tissues, I am going to cry my damn eyes out. And no I don’t know why English Russia tagged this article as “Funny.” [photo from English Russia]
And while we’re sobbing, maybe it’s time to look at this World Press Photo 2010 Award-winning photo series by Tommaso Ausili called “The Slaughterhouse,” which for the sensitive among us (read: me) could be too much to actually really look at. But you are brave and bold, do please check them out.
Things that make dudes gay: soy; hormones in chicken. But what if you can buy KFC to find the cure for breast cancer! Even the Double fucking Down, you guys! Fifty entire cents from every pink bucket of “chicken” parts sold will go to the Susan G. Komen Foundation. Oh no, but fried chicken and fish increases your cancer risk, just like eating meat from basically any mammal at all? Well, shit.
Hilariously, a beef-industry-funded survey “of American beef eaters” found that cattle ranchers and farmers have “the third greenest profession” in the U.S.! Of course they’re environmentalists—they commute to work on horses! Har har har.
Significantly less disgusting, and in fact quite wonderful: Healthy Happy Life’s slideshow of amazing vegan desserts in New York City.
The geniuses at the Idaho Department of Fish and Game have decided that migratory pelicans are ruining everything—i.e., eating all the native and artificially stocked trout that people want to fish—and because the Feds won’t allow them to shoot the birds, they are going to release non-native badgers and skunks into the area to deal with the problem “naturally.” Not everyone agrees that it’s the pelicans causing the decline in the trout population, and letting non-native species out into the wild hasn’t always (ever?) gone well in the past, but fuck it, people want to fish for their motherfucking trout.
Whoops, pescatarians! Watch out for that ahi tuna from Hawaii, it’s full of salmonella! Better stick to a delicious lion and antelope burger from Sacramento. God knows what kind of “lion” it is or how the proprietors can say it’s from the U.S., but hey, this “article” is 50 percent cut-and-pasted quotes from Facebook, so who knows anything? And anyway exotic is the new cute-n-cuddly, right?
Because we’re Vegansaurus, we’re obviously not down with congressional hopeful Sue “crazypants” Lowden’s idea to barter chickens for healthcare. If we weren’t capitalists—do note the subjunctive case there—we might be into the idea of trading vegetables, or vegan suppers, for something like ophthalmologic care (someone needs a new pair of glasses) (hint: me!) or a motherboard for a MacBook. Steve Jobs, the Apple cafeteria cannot serve all your gustatory needs, I know it. Regardless, we do like the disco remix of Crazypants Lowden’s proposal, mostly because of the happy (?) dancing chicken. [if you can’t see the video, click through to vegansaurus.com!]