Vegan Valentine’s Day in LA »
It’s almost Valentine’s Day (didn’t you see the decorations for sale at drug stores during Christmas?!?), and regardless of your feelings about it (insert diatribe about eternal loneliness here), we can all agree that we love special menus at our favorite vegan spots in LA!
Get fancy at Crossroads with all their vegan Valentine’s glory! They’ll be serving a five-course meal, which will include Italian wedding soup, artichoke ravioli, and RED VELVET CAKE (RED VELVET CAKE!!!)! There will be gluten-free options and the set price includes a glass of champagne. $75 per guest. Reservations: http://crossroadskitchen.com/
Real Food Daily will be keeping the Italian spirit of the holiday with a mostly gluten-free menu. How will you choose between the Calabrese Stuffed Pepper or Lasagna Napoletana as your entree?? Or the Tiramisu Bombe versus the Creme Brulee?? (My advice? ORDER EVERYTHING.) $68 per person. Reservations: http://www.realfood.com/
One of my fave little spots, Flore, will have beet borscht (is that redundant?), a spinach fettucini (isn’t that what "Mouth" was ordering in Goonies!?!), and their classic chocolate/vanilla strawberry cake for $24 per person. No reservation necessary.
Healthy Junk in Anaheim will have TWO types of lasagna (white wine sauce vs marinara), GRILLED ARTICHOKES with aioli, and chocolate cake. $25 per person. Call to make a reservation: (714) 772-JUNK.
Irregardless (which, yes, is a real word now), binge on enough sugary vegan treats that Wilford Brimley will come dancing at your door*.
Happy VD, Vegansaurs!
Those better be Go Max Foods candies, Bigfoot!
*Diabetes is not really funny, ya’ll, but I can’t resist a joke that involves a bad YouTube dance mix.
Vegan Eggnog, ho! My former boss and current pal Phil asked me for a vegan nog recommendation. I suggested Isa’s recipe. He modified it and look how pretty it came out!!! He said it was very good and even garnered compliments from the omnivores. Here’s his version:
1.5 16-oz packages Nasoya Silken Tofu
1.5 13-oz cans organic, unsweetened coconut milk
3 cups hazelnut milk
1/2 cup maple syrup
1/4 cup agave nectar
2 teaspoons cardamom
3 teaspoons pure vanilla extract
1 tablespoon fresh lemon juice
2 tablespoons freshly grated nutmeg
3 tablespoons ground cinnamon
1 cup Kentucky bourbon
Pour it all into a blender and blend the fuck out of it. Then put it in the fridge for a while to settle. Then drink it.
Yay! Thanks, Phil! Good job.
The Organic Grill in NYC is having a Santa Brunch on Christmas Eve! »
Cute pin from www.eatyourvegtees.etsy.com!
Looking for some food tomorrow? The Organic Grill will be serving a 3 course Santa Brunch prix fix menu on Christmas Eve. They’ll be open from 12pm - 5pm. All vegan prix fix is $25.99. Here’s the menu!
Have a Hella Vegan Eats Holiday! »
I’ve put absolutely everything concerning Christmas off until the last minute, and I’m fine, I’m fine. It’s going to be okay, I’m sure I can figure out what my entire family wants for Christmas in the next 24 hours, wrap their presents, finish up at work and pack.
If you are like me (Working best under pressure? It’s a gift, not a curse, I swear!) and the food has yet to be figured out for your festivities, I got great news for you! Oakland’s own Hella Vegan Eats is still offering holiday catering, with small bites, tamales and desserts! Today is the last day to order; check it out! They ask for orders of at least $150 — you could be set for a week, or realistically two very indulgent nights, with four of those delectable sounding pies!
As if there was any doubt in your mind about Hella Vegan Eats at your Holiday event, let’s revisit a photo of their Thanksgiving feast, via my pal George.
Scrumptious! Get it, Bay Area!
LA: Sunday Suppers & New Year’s Eve at Crossroads »
Attention Angelenos! Tal Ronnen’s Crossroads has started showcasing both local and national chefs with their Sunday Suppers at Crossroads series. What does this mean, you ask?!? It means there will be even MORE reason to get your tuckus to Crossroads for their amazing food. So far, Scot Jones, their executive chef, kicked things off on December 8th with an Italian inspired menu. CIAO BELLA (the only Italian I can pretend to know, and I still Googled it).
Last week I couldn’t NOT see what Top Chef Masters/Iron Chef America/OPRAH’S PERSONAL CHEF, Chef Art Smith’s “soulful Southern menu” was all about. Seriously? Nailed it! He came around to talk to patrons and casually admitted that he and Tal had cooked a similar menu for HH Dalai Lama. You know, NBD.
People, the fried green tomato salad!!! I DIED. (Fried food in a salad? Why didn’t I think of that??). And the Southern fried “chicken” was ON POINT. I’m from the South, so I take my fried faux meats seriously. The breading was off the chain good, ya’ll.
Don’t be too bummed you missed out (okay, maybe be slightly bummed), every Sunday there will be a guest chef and a special menu. Follow them on Twitter for the most up-to-date goings ons.
Also, they’re hosting a special 6-course, New Year’s Eve dinner with a late seating (a less expensive, earlier seating with a 5-course menu is also available, if you want to dine there and party elsewhere). The menu looks amazeballs (no surprise)! EGGNOG ICE CREAM!
Be sure to make a reservation pronto and get ready to spot some vegan celebrities! This place is a WeHo hot spot.
Pics are from Crossroads’ Twitter.
Check it out, NYC! The New Year’s Eve vegan tasting menu from Three Letters! »
Three Letters’ vegan mushroom soup (to which you can add baked tofu).
Who says French restaurants can’t do vegan?! Well, my friend Peter, a hardcore French chef, for one… But not Three Letters in Brooklyn! Located in Clinton Hill, Three Letters is not a vegan restaurant but they have pretty awesome-sounding vegan options. Their chef, Pip, emailed us to let us know that in addition to an omni tasting menu this New Year’s Eve, they are having an all-vegan tasting menu! The theme is “French takes on southern American traditions.” It sounds OUT OF SIGHT:
Marinated Oyster mushroom, Leek Mignonette
Golden Turnip Soup,
turnip green oil, safron emulsion
collard green, kale chip, sesame and beets salad
hazelnut mushroom sausage, apple potato hash, cider jus
Black Eyed Pea Cassoulet
hen of the woods and yuba roulade, sweet onion
coconut nougat, rum caramel
OMG, right? So I haven’t been here yet but Meave and I are planning a Three Letters date AT THIS VERY MOMENT! Because this stuff sounds GOOD. Like, reading the menu is making me hyper. Calm down. But this is so perfect because my omni brother loves French food so we can go here together and both be happy!
If you want to spend your NYE at Three Letters, here are the details:
First seating is at 6:30, Last at 10:30, reservations strongly suggested but the bar will be available for walk-ins.
The cost is $60, which includes a glass of bubbly.
Additional wine pairing option for $35.
Call the restaurant to make reservations: 718-622-4679
So tell me, has anyone been here already? I want to hear all about it!
Their seitan entree with walnut oil mashed potatoes and flageolet ragout.
Earth Balance Holiday Popps are something that exists WHERE DO WE GET THEM PLEASE REPORT BACK WITH INTEL ASAP.
OK, saw this on their twitter feed so GET YOUR ASS TO WHOLE FOOD PRONTO:
[via The Laziest Vegans, of course! John always has the SCOOP.]
Your Vegansaurus 2013 Good Gifts Guide! »
Hello! It’s gift guide time of year! I wanted to find some good stuff that would also do some good. First up is the necklace above!
Sunday Frill Necklace
This cute necklace is handmade in Uganda: “Curated by Invisible Children in partnership with 31 Bits: Using fashion and design to empower women to rise above poverty.” And it’s adorable!
Terra Cotta Pizza Stone
This beauty is from Ten Thousand Villages. It’s sourced through HEED Handicrafts, a job creation project of HEED Bangladesh. And OMG everyone who has a pizza stone is completely obsessed with them! My brother is head over heels for his. Like whoa. So if you want some DIY type or amateur chef to think you’re awesome, get them this.
Science Club Binoculars & Wildlife Activity Journal
Dude, let’s be honest, kids are nerds. At least until about 12. They like nerdy stuff so I think these binoculars will knock the sox off of your little nephew or what have you. Plus proceeds benefit the Humane Society. Plus plus they can be spies!
Mercy For Animals T-shirts
What vegan doesn’t like a t-shirt? NO VEGAN! I love this Mercy For Animals t-shirt and I love Mercy for Animals so it’s perfect for a vegan in your life! Or any old kind person you know.
Lagusta’s Luscious Big Assortment
Now, if you really want to charm a vegan in your life—or any chocolate-lover for that matter—get them this giant chocolate assortment from Lagusta’s Luscious! The pic speaks for itself. Especially because when I downloaded it, the file name was “new_big_ass.” Hilar!
Vegan Cuts’ New York for the Holidays Care Pack
Is there anyone you want to send a little New York goodness to? Then check out this new care package from Vegan Cuts. It’s filled with all kinds of stuff—including Sandcastle cookies!
Brave Gentleman’s Innovator
If you want to go all out, these Brave Gentleman shoes are AMAZING and I LOVE THEM SO MUCH. And they are vegan and ethically made. If you want to go partially out, Brave Gentleman has some nice belts and wallets too.
Lil Bub tote
Do you have a hip friend or family member? Perhaps they are Lil Bub fans? Or they should be? BECAUSE EVERYONE SHOULD BE! Then a Lil Bub tote is a great, inexpensive gift. It’s totes current and it would make a great farmer’s market bag. Plus, a portion of the proceeds go to some of Bub’s favorite animal charities. Plus plus, OMG BUB I LOVE YOU.
Found Dog Bed
If you want to go big for your own little (or big) animal friend, I like this bed from Found. This bed is handmade in Brooklyn by this dog rescue-focused brand. And it’s made super sustainably! But built to last.
If you know a kitty who needs a present, I’m into this Happy Carrot from Purrfect Play! It’s made in America with organic materials (mostly cotton) including organic catnip. They also donate 5% of sales to animal shelters. My Mitsy is BOUT IT for catnip!
Miakoda’s Crocheted Fingerless Gloves
Are you shopping for a fashion plate? Then these pretty fingerless gloves would be a super cute present. Great for biking in the fall or playing outdoor music! These are made in the US and they aren’t made with icky wool.
Green Toys Tool Set
OMG how much do I want this tool set?! Well actually I have a grownup pink tool set already so not that much. But when I was ten? All I wanted was a tool set and they never got me one! I would have been over the moon for this. And it’s made with recycled materials with super sustainable methods, etc etc etc.
And that’s your Vegansaurus Good Gift Guide! Happy holidays to you and yours.
Mouse decorates Christmas tree, is a genius. »
Can’t see the video? Watch it on Vegansaurus.com!
This is so cute! There are some better tricks but I’m feeling seasonal. I had no idea mice could do tricks like this! And this mouse is totally adorbs.
This little mouse is one of the first agility mice. Their trainer Marina keeps them as pets and teaches them little tricks ONLY through positive reinforcement. I for one think that’s great, animal companions should have plenty of mental stimulation! (btw, have you seen these puzzles for dogs? My Figgy is a fan!)
Marina is pretty much a mouse genius. She wants to show the world mice are smart! Maybe if people will listen, they won’t let them be used in scientific research constantly (sort of kind of eventually worked for chimpanzees)? I love this interview Marina did. Listen to her advice:
I find it important to note that mouse training is not as easy as it may seem in my videos. Unfortunately, some people spontaneously buy a mouse after seeing my videos and then are disappointed. Mice are highly sensitive, so you don’t just need background knowledge about positive animal training, but also much empathy for the feelings of the mice.
Only balanced and happy mice are trainable, and a mouse that has to spend its life alone in a 10 gallon tank will be chronically stressed. So the prerequisite for mouse training is species-appropriate keeping. Mice are highly social and must live in groups and in proper sized cages with enough enrichment. Their sensitivity and their nocturnal nature makes them unsuitable for children. They are demanding pets, not least because of their intelligence.
She also says she never fasts them (“can YOU concentrate better when you’re hungry?!”). Yup, all positive reinforcement.
I’m a little scared of mice—I don’t WANT to be! I just am! But I’m working on it. When you see these little guys, they are so cute, maybe it’ll make me less scared. Do any of you have pet mice? Do they know tricks?!
Note: It freaks me out that she says she feeds mice to her reptiles…I thought they were her friends?! Maybe it’s only after they’ve died? I don’t know.
SAN FRANCISCO! It’s our first ever Vegan Pop-Up Shop and Brunch on Saturday Dec 7 and Sunday Dec 8! You have to go!!!
Here’s all the info and we’ll see you there! LET’S GET FAT AND AWESOME TOGETHER.
Here’s the Facebook event if you want to spread the word! And you do!