Farmed salmon are full of diseases that they’re passing on to wild fish!  »

Cold-water fish are so good for you! They’re full of omega-3 (from their diet) and good fats (from living in the cold water) and vegetarians can eat fish anyway, right?

Too bad farmed fish are suffering en masse from antibiotic-resistant staph and E. coli infections, as well as a terrifying new superbug, infectious salmon anemia, and passing them on to wild salmon! It’s an international phenomenon! Why, it’s almost as though big fish farms have the same problems as feedlots, or chicken farms. IMAGINE THAT.

[photo by the Scottish Salmon Producers’ Organisation via Flickr]

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