LA!! FREE book release party this Sunday with FREE bands, FREE Pure Luck Pop-Up & FREE Clara Cakes!! »
I’m always on the hunt for fun FREE things to do here in the City of Angels, so you bet I’ll be showing up to this! (And, hello, FREE VEGAN FOOD!?! You’d be crazy not to come!)
Farmhouse Publishing (vegan owned and operated) presents, SHOOT IT YOURSELF book release party and show. (Did I mention it’s FREE?!) Aaaaaand, if you pre-order the book, you get to jump the line (so DO IT)!
Who doesn’t love looking at photos (aka why I’m obsessed with Instagram, and why you probably are, too!)? Now’s your chance to snazz up your boring ole coffee table with black and white photographer, Ignacio Galvez's book, Shoot It Yourself. Live shots of punk, hardcore, hip-hop (and more) musicians at shows. Get into it, people!!!
FREE admission and FREE food!
PRE-ORDER the book to jump the line!!!
FREE Music by:
- TUNA (dj)
FREE Food by:
- Pure Luck Pop Up (Fingers crossed they’ll serve their infamous jackfruit tacos!)
- Clara Cakes (Have you see Quarrygirl’s video about Clara? Her cupcakes are legit good!)
Space 15 Twenty
1520 Cahuenga Blvd
LA, CA 90028
For more info: farmhouse.co
Van Leeuwen Ice Cream has SEVEN vegan flavors! We try the Salted Caramel! »
The popular NYC ice cream company Van Leeuwen now has 7 vegan flavors you can buy in stores!!!! THIS IS THE BEST! Why didn’t you tell me? Well actually I saw the banana nut flavor but didn’t really feel like trying, though I thought it was cool they had an exotic vegan flavor. But I didn’t know they had a million vegan flavors! So I saw this Salted Caramel—with Maldon, my favorite salt! (SHUT UP)—at Union Market in Brooklyn and I had to try it because I am such a scientist.
It’s delicious! Creamy, salty, caramel-goodness. It’s very rich, I don’t know how much I could eat in one sitting, but so good. Top a slice of vegan apple pie with a scoop of this and you’ll probably die of happiness. But it’ll be worth it!
As you see, these are all soy-free. I know some of you like that. They didn’t have the Coffee Crunch at Union Market and YOU KNOW I love coffee ice cream! But Van Leeuwen’s FB says they have it at the Whole Foods in BK. I hope they also have the Peanut Butter Chocolate Chunk!
More exciting news: looks like Van Leeuwen has branched out to LA! Their FB seems to have the truck in Venice mostly but they also said you can get all the vegan flavors at The Oaks Gourmet at 1915 n. Bronson ave. So there you go LA, you get all the good vegan stuff!
Has anyone tried the Coffee Crunch? TELL ME ABOUT IT!
Take a peek inside Beyond Meat’s headquarters! Plus, coupon for Vegansaurus readers! »
I recently visited LA, and while I was in town posting pics of enormous gluten-free vegan pretzels from Sage, Beyond Meat messaged me on Instagram notifying me that I was selected as the “fan of the month,” and invited me to visit their office in El Segundo! What an honor! Of course I accepted their invitation!
Vegansaurus’ Sarah and her brother Asher visiting the Beyond Meat offices in El Segundo.
The Beyond Meat staff was so incredibly welcoming and friendly! I love it when vegan companies are as epic towards their fellow human beings as they are towards non-human animals. Let’s just say the warmth and idealism was brimming over throughout the sunny, El Segundo open-floor plan office. I love that Beyond Meat is doing a campaign to reduce meat consumption by 25% in the next 20 years!
Other office highlights: I got a Beyond Meat t-shirt, I met an adorable puppy named Winnie, and got to see the talented Beyond Meat chef cooking up some new products that are too top secret to mention here!
Winnie, the cutest office dog ever, plays with the Beyond Meat family.
Vegansaurus’ Sarah making beef-free Beyond Meat with her vegan brother Asher in Echo Park!
Beyond Meat Beef-free crumbles are so delicious in pasta sauce!
After Beyond Meat showed me their great office and gave me and my brother a bunch of beef-free crumbles and chicken-free strips, I served Beyond Meat beef-free crumbles to a bunch of omnivores in the form of pasta sauce. Everyone thought the product was delicious! Beyond Meat’s team also told me some top secret details about new products coming out, and while I’m not allowed to spill the beans, OMG, you guys, this is a very good time to be a plant eater!
Beyond Meat is available at select grocery and health food stores nationwide.
EXCLUSIVE: Vegansaurus readers can get a $2 off coupon by clicking here!
Della: vegan, socially responsible accessories and tech cases! »
Della is a socially responsible fashion line that provides jobs, education and skills training to women and men of Hohoe, Ghana. So the company sounds pretty amazing, but the bags also look super cute! And I just so happen to need a little sleeve for my bitty work computer! AND 30% of all sales for THIS WEEK are being donated to PETA! It’s DESTINY. So I bought this cute vintage coral one. I’m in love.
No really, this is just what I was looking for. I have a giant bag with a big open interior. So far, I just shove my work macbook in when I need to bring it home but I’m always like, “this seems like the worst idea ever.” Well, never no more! I now have a perfect responsibly-made macbook sleeve to protect it.
And as I was saying, the company looks really awesome. It was started by an LA designer and an entrepreneur in Ghana as a way to help the women of the Hohoe community. The women who make the Della products not only make a fair wage, they also take classes in literacy and finance. You can read all about it on their site. Here’s a little peek inside the company:
Hey Hollywood! Doomie’s Pop Up Dinner is gonna be poppin’! »
Photo courtesy of Doomie’s Facebook page.
Doomie’s Home Cookin' in Hollywood has a plethora of seitanic foods (their secret menu item the vegan “Big Mac” has a cult following), so imagine my surprise when I saw that they'll be doing a gluten-free menu! And SIX COURSES?! People, this is a don't-miss!
Email DoomieVeg@gmail.com to make your reservation.
LA: Jamie Kilstein at Upright Citizen’s Brigade THIS FRIDAY! »
I had the pleasure of talking to Jamie Kilstein on the phone last week and not only is he hella hilarious (and vegan and tells vegan jokes), he’s like one of the most down-to-earth dudes EVER. He also fully admitted that he’s obsessed with Locali’s ”Bad Ass Breakfast Sandwich,” and eats them 3 at a time when he’s in town—we’re like besties already!
If you’re anywhere close to LA, come see him this Friday (March 14th) at UCB for his “No War, No God, No Nickelback” show!! It’s sure to be the best $5 you’ve ever spent, y’all. PLUS, I saw on The Oaks Gourmet sign (2 doors down from UCB) that they now carry vegan Van Leeuwan artisan ice cream! If this isn’t a recipe for a meet up, I don’t know what is!!!!
Maybe you saw Megan Rascal’s post last summer with one of his vegan bits (wait, did that sound weird to you too?)? This dude is legit funny. His comedy is political, and he talks about feminism, LBGT rights, veganism, atheism, hating Nickelback… all the good pinko, commie stuff.
He co-hosts the podcast Citizen Radio with Allison Kilkenny and said he’s received thousands of emails from people saying they’ve gone vegan after hearing him talk about it on their show. Woot!! Clickity-click here to listen to some of the vegans they’ve interviewed. BONUS, he and Allison have a book coming out next fall with an entire chapter devoted to veganism! I will post more info when I get it.
His favorite vegan spot in NYC (where he lives) is Blossom, where he likes to take his parents (um, how adorable is that!?). He also takes his omni friends there (and pays), as a sneak attack to show them how awesome vegan food is!
When he told me he hangs out with more “fighters and journalists,” than comedians, I didn’t know what he meant by “fighters” (because, apparently, I fail at thoroughly researching a person before interviewing them). Jamie, um, “plays” jujutsu (what the heck do you call a person who does mixed martial arts?), and is pretty bad ass at it! This seriously influences what he eats (although he clearly makes exceptions for multiple Badass Breakfast Sandwiches when in LA), and he trains TWICE A DAY (which I cannot compute).
For my hardest hitting vegan news question (tacos vs. burritos?) he said he appreciates how efficient a burrito is, but prefers tacos (which sealed the deal on us being BFFs).
Basically, this guy rules super hard and if you’re in LA it would be straight up silly to miss his show! Check his tour schedule to see when he’s doing a show near you (if you’re not in LA, which is also silly), and follow him on Twitter!
The LA vegan mac truck fundraising campaign has moved internet locations! »
Recently we posted on Chef Ayinde Howell’s efforts to raise money to open a vegan and gluten-free MAC’N CHEESE TRUCK in LA. Well, the campaign has moved from Kickstarter over to Indiegogo, and I want to help get the word out because I am incredibly selfless. I also want it available for my consumption upon arriving in LA; it looks scrumptious! Anyway, you know how Kickstarter works; if you don’t make all the money you tried to raise, you don’t see any of it! That’s bananas, right? Or not, whatever, but it seems nutty to me. If you were thinking about, or did contribute to the original fundraiser, go ahead, take a look at the new internet location. Let’s not only help make Chef Ayinde’s dream a reality, but also my dream of eating a plate of Mac and Yease a few times a week!
Can’t see the videos? Check them out at Vegansaurus.com!
Vegan Valentine’s Day in LA »
It’s almost Valentine’s Day (didn’t you see the decorations for sale at drug stores during Christmas?!?), and regardless of your feelings about it (insert diatribe about eternal loneliness here), we can all agree that we love special menus at our favorite vegan spots in LA!
Get fancy at Crossroads with all their vegan Valentine’s glory! They’ll be serving a five-course meal, which will include Italian wedding soup, artichoke ravioli, and RED VELVET CAKE (RED VELVET CAKE!!!)! There will be gluten-free options and the set price includes a glass of champagne. $75 per guest. Reservations: http://crossroadskitchen.com/
Real Food Daily will be keeping the Italian spirit of the holiday with a mostly gluten-free menu. How will you choose between the Calabrese Stuffed Pepper or Lasagna Napoletana as your entree?? Or the Tiramisu Bombe versus the Creme Brulee?? (My advice? ORDER EVERYTHING.) $68 per person. Reservations: http://www.realfood.com/
One of my fave little spots, Flore, will have beet borscht (is that redundant?), a spinach fettucini (isn’t that what "Mouth" was ordering in Goonies!?!), and their classic chocolate/vanilla strawberry cake for $24 per person. No reservation necessary.
Healthy Junk in Anaheim will have TWO types of lasagna (white wine sauce vs marinara), GRILLED ARTICHOKES with aioli, and chocolate cake. $25 per person. Call to make a reservation: (714) 772-JUNK.
Irregardless (which, yes, is a real word now), binge on enough sugary vegan treats that Wilford Brimley will come dancing at your door*.
Happy VD, Vegansaurs!
Those better be Go Max Foods candies, Bigfoot!
*Diabetes is not really funny, ya’ll, but I can’t resist a joke that involves a bad YouTube dance mix.
Tickets on Sale: LA Vegan Beer and Food Festival 2014! »
Buy your tickets here!
It’s the time of year again, my friends. Time to hang out in a parking lot in LA (classy times), drink beer and eat all the vegan food you can possibly fit into the stomach that you’ve been training all year for this event. (Wait, am I the only one that does that?)
The big day is May 17th and If you live in LA, there’s NO EXCUSE for you not to come. If you don’t live in LA (first off, I’m sorry), this is the reason you’ve always needed to visit! Internet meet-ups galore! You can finally meet those people you’ve been “liking” on Instagram and “favoriting” on Twitter. Don’t be creepy and anti-social, just DO IT!
You know Quarry Girl? Ever heard of the infamous LA night club, The Roxy (owned by Nic Adler)? Drank or chowed down at Tony’s Darts Away in Burbank? These are the glorious sponsors of this even more glorious event.
Still need a reason to buy a ticket!?!? (Geez, you’re needy.)
Last year I put in a lot of eating time at the Kind Kreme tent (I blame the fact that I was in black denim in 90 degree heat), got some crazy good chocolate croissants from LA Vegan Crepe, jackfruit tacos from the Seabird’s truck…I could go on, but I might embarrass myself by being a heavyweight champion in eating. People, I don’t even drink beer and I had a helluva good time.
In all seriousness, I met some of the raddest people at last year’s event, who I now consider to be great friends. I can partially blame them for my moving to LA (btw, can you chip in retroactively for my moving fund? kthx). One of my favorite things about being vegan is our community, so come out and be part of it!
Muchas Gracias! Gracias Madre is opening in West Hollywood this Friday! »
Thanks, LA Times, for this photo.
When I saw this article posted on FaceBook yesterday, I thought, “THANK MAUDE, THIS IS FINALLY HAPPENING!” This Friday, January 18, all your vegan Mexican dreams come true in West Hollywood.* Rumors about their opening date have been flying for awhile now, so this confirmation comes as a great relief!
Being new to LA has its definite perks (remember when I ate fried green tomatoes at Crossroads?!), but there were a few things I was sad to leave behind in San Francisco. Gracias Madre was at the top of that list! (So was Rainbow Grocery, but then I found Viva la Vegan here.)
If you’ve never had the mole from Gracias Madre, well, I pity the fool. There are countless ways I could count what’s great about this place (cashew cheese on errthang), and it sounds like they’re kicking it up a notch with this new location. Executive chef, Chandra Gilbert, has some tasty ideas up her chef’s coat sleeve. And the beverage director, Jason Eisner, seems to as well. They posted a few photos on their Instagram showing the process of how the organic tequilas and mezcal they’ll be serving are made. Since I don’t drink, I expect all my lush friends to pick up the slack. I’ll make up for it by eating ALL THE VEGAN FLAN.
The only info on their website is a link for people interested in working there (please get a job there and give me free food!). I expect they’ll update it soon with the full menu and any upcoming events.
Spoiler alert: both Gracias Madre locations are part of the same family as Cafe Gratitude (which VS has done several pieces on in the past). I’m pleading the 5th and staying out of that discussion (whilst stuffing my face with controversial, yet delicious, Mexican vittles).
Los Angeles, “GRACIAS” for giving me another reason to love living here!!!! (Sorry, not sorry for that.)
*Unless you have some crazy dream of being a vegan luchador, Sorry, I can’t help you on that one.