vegansaurus!
02/28/2013
Vegan Black Metal Chef returns with episode 13: vegan lasagna! Have you ever chopped mushrooms with an axe? (Is that an axe?) Then you haven’t chopped a mushroom, friend.
I will note that adding salt to boiling water doesn’t help your noodles boil any faster, so save your NaCl for the rest of the recipe. Now let’s get cooking!
∞ posted at 06:30 by seriousmeaveness 
02/13/2012
It’s VEGAN LASAGNA SOUP. This combines my two great loves, lasagna and soup, into one mega-dish of culinary superiority. If this dish were a person, she’d be the prettiest AND the smartest and really funny and probably a great lay. So, me!
∞ posted at 15:32 by laurahooperb 
