Better Off Spread: totally metal gourmet nut butters with badass vegan flavors! »
If there’s two things I love (shut up, there’s at least two), it’s peanut butter and metal! So how could I not try Better Off Spread? Spoiler: I couldn’t not! As soon as I heard about the gourmet nut butter brand, I had to have some. Not all of their flavors are vegan but they sent me three vegan flavors to test drive: Every Rosemary Has Its Thorn (dark chocolate rosemary peanut butter!), And Justice For Almonds (dark chocolate coconut almond butter!), and The Ace Of Spice (spicy peppery peanut butter!).
I tried the chocolate coconut almond butter on some toaster waffles and it was the yum! I really like the grainy texture—that’s how I like my nut butters. Not all Skippy-style smooth. I like the little grains of nut. And I was worried about the coconut but it wasn’t that strong flavor-wise. I do think there were little bits of coconut, which blended nicely with the grainy texture and made it even a bit more crunchy (not like chunky peanut butter though).
As for the chocolate rosemary peanut butter, I was quite trepidacious. Rosemary and chocolate? Say whaaaa? But then I tried it and, low and behold, it was delicious! I managed to eat the entire mini jar in one sitting—straight, no chaser.
For my final act, I tried the spicy peppery peanut butter. I wasn’t sure how to eat it and I’m kind of a nancy about spice. The jar suggests noodles and such but I thought, hey! How about some spicy peanut butter tofu!
I pan-fried the tofu first. Then I microwaved the jar of peanut butter to liquify it a bit. I mixed it up and TA DA! Spicy peanut butter tofu. I know the picture looks like it’s battered and fried, but it’s not. I just couldn’t get the consistency very thin. It was pretty thick—kind of like eating spicy peanut butter on tofu. WHICH IS BASICALLY MY DREAM ANYWAY. So it was thick but very good. I think it would have been much-improved by some soy ginger sauce and that prob would have thinned the sauce a little. It also would have definitely been nice over a bed of sautéed spinach but not all of us plan ahead or leave our houses after dusk (vampires).
More fun things about Better Off Spread in their own words:
Our spreads are always made with the best ingredients we can find. We always use organic, non-GMO nuts and don’t add any oils, fats, preservatives or sugars to them, just natural ingredients combined to make freaking awesome flavors. All of our spreads are hand made in Brooklyn, many of them are vegan and gluten-free and straight up good for you.
Do you heart them? I heart them! That brings the count of things I love up to at least three. Take that, clinical depression!
But guys, I have half a jar left of the peppery peanut butter; what should I do with it?! Help!