NYC: Come to Vegan Drinks TONIGHT! »
Heyo! It’s that time of the month again! And I don’t mean the lady-time! I mean Vegan Drinks! YAY!!!
TONIGHT at FONTANA’S we will be rippin’ and stompin’. Yours truly will be spinning records along with some other peeps and there will be AWESOME raffles! AND VEGAN FOOD from Heirloom Vegan Eatery! Plus, the whole night benefits Darwin Animal Doctors. But when did you ever need an excuse to get boozy?!
And remember, say hi to me! I’ll be the incredibly attractive one.
The NYC Veggie Prom is almost here! Get your tickets now! »
If you know anything, you know it’s only the funnest party of the year. Pretty outfits, yummy vegan food, and cool tunes! Oh, and it benefits Darwin Animal Doctors! Partying to save animals is my favorite kind of partying.
Tickets are $15 in advance and $20 at the door. It’s at Fontana’s, everyone’s favorite Vegan Drinks hangout. You don’t need a date, but I happen to be available. For a limited time only!
There will be all kinds of yummy vegan food (Gone Pie and Regal Vegan are two of the sponsors—I hope that means Gone Pie and Regal Vegan yummies for all!!). There will also be cool prizes and of course, Prom Court!
So get your tickets now! Vegan fun times are waiting!
Suite ThreeOhSix supper club: Vegan fine dining on another level! »
I went to a fundraising dinner at Suite ThreeOhSix last night and I had to share the pictures with you guys because HOLY CANNOLI!
Meave and I attended an event at Suite ThreeOhSix a while back and since then, I’ve wanted to go to one of their dinners. So when I heard Leanne of Vaute was hosting a dinner to benefit the Physicians Committee for Responsible Medicine, I knew it was the perfect time to go! And go I did.
Because Leanne is only the most adorable, the menu was inspired by her favorite childhood foods; but head chef Daphne Cheng gave these childhood comfort foods a grown up makeover! Here’s the menu:
This pic is from Suite ThreeOhSix’s instagram.
Is your mind blown?? I believe it’s probably blown. The pop tart is pictured at the top. It was my favorite dish of the night! The date compote filling was amazing.
The second course was the open face grilled cheese you see below. I loved it!
My brother was my date because he’s the fanciest person I know. His favorite dish was the corn fritters. This is them, they were topped with greens and some flowery bits:
Next up was the mac and cheese:
This was great as well (are you noticing a pattern?). But the dessert! Oh the dessert! Strawberry shortcake, gone all civilized:
The strawberry ice cream shot was coconut based and very delicious. I don’t normally go in for strawberry ice cream but this was excellent. I also like that the cake was soda biscuit-like instead of sponge cake. That’s the way it should be! Death to sponge cake strawberry shortcakes!
Suite Three Oh So Fancy!
If you can’t tell, Suite ThreeOhSix is hella fancy. Unless you are a baller, it will probably be a rare treat. But it’s worth it! And I think the dinners are usually raising funds for good causes like PCRM. And they are always vegan! So make sure you sign up on their email list so you can hear about all the wonderful upcoming events. And I hope you enjoyed these pictures! The lighting was suspiciously good for food photography…
NYC: A night of comedy to save dogs in need! »
What’s more fun than a barrel of laughs?! A barrel of laughs for charity! So save the date, New York: Come out on May 17th for An Evening of Jokes to Help People Who Help Dogs!
My friend and mentor Phil Gable is not only a dog lover, he’s a talented stand-up comic! Phil and several other funny people are combining these two interests for one special night of comedy to raise money for Positive Tales: a Brooklyn-based non-profit dedicated to helping animals in NYC. A little more about them (excuse the length of the excerpt, I just thought this was so great sounding that I couldn’t decide where to clip! So I pasted the whole thing! ‘CAUSE I DO WHAT I WANNA):
Positive Tails will provide grants to assist animals in three distinct ways – to fight animal abuse, help displaced animals and the over-population of dogs and cats, and to provide support to individuals and families who cannot afford veterinary emergency or illness care for their companion animals.
Positive Tails is not a rescue organization, but an organization dedicated to providing critical assistance to animals and people in-need. While we do work in conjunction with rescue groups in the city and support their missions, our focus is on providing medical treatment and helping people stay with their pets. We will work hard to lessen the occurrence of “economic euthanasia”, because we know how important pets are to people’s lives and vice versa. We want all animals to live out their doggie years and nine lives healthy and pain free with a loving family to call their own.
See? Doesn’t that sound awesome? The show is at Two Moon Art House and Cafe in Brooklyn. Tickets are $25 cash at the door and 100% of ticket sales will benefit Positive Tails. To guarantee a seat, RSVP to email@example.com. Get more info on FaceBook.
If you can’t make it on May 17th, you can still donate to Positive Tales. Or better yet, donate AND come to the show! Oh and when you get to the show, make sure you say hi to me! I will be the one knee-deep in a vodka tonic. A vodka tonic that will probably be full of lemons because of the gosh dang lime shortage. No amount of lemons will make it OK! They will just make it taste like carbonated floor cleaner! I know, I know, 1-800-alcoholic first world problems.
Vegan Divas releases high-end jewelry line to benefit the Humane Society! »
Fernanda Capobianco, the founder and owner of NYC’s Vegan Divas bakery, has created a beautiful line of handmade jewelry. Bonus: the line is made with recycled materials. SUPER BONUS: the sales benefit Friends of Finn, an HSUS effort to stop puppy mills!
The Friends of Finn committee was started by Amanda Hearst in honor of her beloved dog, Finn. Not very aware of the puppy mill epidemic, Hearst purchased Finn from a NYC pet shop. The seller swore Finn was not from a puppy mill. Then Hearst became involved with HSUS and as she learned more about puppy mills, she couldn’t help but wonder about her pet shop dog. After some research, low and behold, Finn did in fact come from an awful puppy mill.
Thus Friends of Finn was born to help educate others about puppy mills and raise money to put an end to those torture factories. And I’ll tell you, we seriously do need to educated people about puppy mills, like, yesterday! TWO people I know (not super well, but) recently bought puppies. I can’t believe people still do that!
The line is on the expensive side but like I said, it’s handmade and benefits charity. And of course, the line is vegan! That’s means you won’t find any leather backings that I see on other beaded jewelry lines. Also important: the jewelry is beautiful! I love the bold colors of many of the pieces but the necklace at the top is my favorite. Who needs blood diamonds when you’ve got a blanket of beads!
Fernanda was inspired by her Brazilian roots:
"I was in my home town in Brazil last December and fell in love with these pieces and their designers. They meticulously pick their materials and have such intricate craftsmanship. Each piece has been carefully crafted with a crochet technique using metallic wire with a delicate gold finish,” says Capobianco “We just added some mixed metals and dark colored crystals to give the collection that New York edge.”
Quão incrível! You can purchase the jewelry at the Vegan Divas shop (1437 1st ave, between 74th and 75th) or online. Make sure you pick up some of those mini donuts too! They are healthy and yummy! I recommend the chocolate topped ones. Those are my favorite! Bring me some!
Worldwide Vegan Bake Sale begins THIS WEEKEND! Let’s get this party started!! »
It’s that time again! What time? Worldwide Vegan Bake Sale time! There are bake sales ALL OVER THE FREAKING WORLD. I bet there’s one near you and it’s not too late to bake and/or eat at one. SO DO IT TO IT.
FOR EXAMPLE, if you are in NYC on Sunday, May 4, there is an enormous and delicious bake sale happening at MooShoes vegan shoe store! Yay! Like cupcakes? We have you covered. Prefer muffins? Sorted. Savory more your thing? Done.
This year’s beneficiary is GooseWatch NYC, which advocates for tolerance of and co-existence with urban wildlife, and promotes humane alternatives to resolving conflicts between people and animals.
This is NYC’s sixth time participating in the Worldwide Vegan Bake Sale and we don’t mess around. We will have far more delights than you can eat at one time, so don’t forget to bring a container to bring food home and share the joy with your friends and family (or yourself on Monday).
For all other bake sales, check this link ASAP and get to eatin’!!
Blossom Du Jour goodies now available at NYC Whole Foods! »
Check it out! Whole Foods and Blossom Du Jour have teamed up to bring you Blossom goodies on the go. They will be rolling out a lot of products over the next year but the first out are Almond Biscotti Chips, Chocolate Chip Cookies, Double Choco Brownie Bites, Oatmeal Cookies & Pot Pies. POT PIES?! YES!
The line debuted at the Chelsea Whole Foods last Friday. I haven’t tried anything yet but best believe I’m getting pot pies as soon as I can get my chunky hands on them. And if they box up the vegan cronuts OMG!!!
Van Leeuwen Ice Cream has SEVEN vegan flavors! We try the Salted Caramel! »
The popular NYC ice cream company Van Leeuwen now has 7 vegan flavors you can buy in stores!!!! THIS IS THE BEST! Why didn’t you tell me? Well actually I saw the banana nut flavor but didn’t really feel like trying, though I thought it was cool they had an exotic vegan flavor. But I didn’t know they had a million vegan flavors! So I saw this Salted Caramel—with Maldon, my favorite salt! (SHUT UP)—at Union Market in Brooklyn and I had to try it because I am such a scientist.
It’s delicious! Creamy, salty, caramel-goodness. It’s very rich, I don’t know how much I could eat in one sitting, but so good. Top a slice of vegan apple pie with a scoop of this and you’ll probably die of happiness. But it’ll be worth it!
As you see, these are all soy-free. I know some of you like that. They didn’t have the Coffee Crunch at Union Market and YOU KNOW I love coffee ice cream! But Van Leeuwen’s FB says they have it at the Whole Foods in BK. I hope they also have the Peanut Butter Chocolate Chunk!
More exciting news: looks like Van Leeuwen has branched out to LA! Their FB seems to have the truck in Venice mostly but they also said you can get all the vegan flavors at The Oaks Gourmet at 1915 n. Bronson ave. So there you go LA, you get all the good vegan stuff!
Has anyone tried the Coffee Crunch? TELL ME ABOUT IT!
NYC: Young’s vegan pop-up is back this May! »
Hello, friends! I told you I was going to Young’s first pop-up restaurant a few weeks ago but I’ve yet to tell you how it was. It was fun! It was pretty hectic but I assume that will work itself out as there are more events. It was also pretty cramped, so I think when I go back I will bring 3 friends so we get our own table. Otherwise, you share. People were nice though, I just like my space. Oh and the staff was so nice and so amazing! Seriously, our server was so nice and very knowledgeable about the food. But, most importantly of all, the food was yummy! My pictures came out dark so Young’s sent me some of these lovely photos Kate Lewis of my favorite dishes.
Our favorite dish was the carrot spaetzele (pictured up top)! It was a sweet and savory noodle dish. The roasted carrots on top were a perfect mix of sweet and charred!
Here’s the banana split of Neapolitan ice cream, black cherries and hot fudge. One hundred thumbs up! The chocolate ice cream was so chocolatey, I almost died.
We also loved the smoked hen of the woods mushroom dish but the hummus under it could have been more exciting. I like hummus but I’ve just had so much of it by now! But the mushroom was excellent. I loved the smoky flavor and the texture was perfect.
If you missed this pop-up or just want more, I’m happy to tell you the next Young’s pop-up is here! Young’s will be hosting another all vegan dinner at Old Bowery Station on May 1st, 2nd, and 3rd. Get your tickets here! It’s $40 for dinner and then a little more for the beer or cocktail pairing (the beer and cocktail pairing have gone down a little, so I think I will def spring for the beer pairing). I hear tickets are selling out fast so if you want to go, get your ticket asap! The menu looks good! It’s 3 courses and stars fava beans (my favarite!), ramps, and beets. Quite the trifecta!
Get gourmet Philly pretzels right here in Brooklyn! »
Pelzer’s Pretzels, located in Crown Heights, BK, was started by a Philly transplant, in the hopes of bringing the Philadelphia soft pretzel game to NYC. Because really, Philly soft pretzels should be as ubiquitous across the country as the prison industrial complex! If not more so!
I emailed with Pelzer’s to find out if they had any vegan options. They have some meaty and cheesy pretzels but their everything, original and cran-mary are totally vegan! I even double checked because the pretzels were so shiny I thought they must be an egg-wash—nope! Veegs! Pelzer’s sent me those three varieties for free to try and some of their spicy beer mustard too. I shared the pretzels with my coworkers because I’m so nice to them. They were a hit! The spicy beer mustard went like hotcakes.
You can see just by looking that they are not like regular Philly pretzels, these are on some gourmet steez. They remind me of this super delicious pretzel I had at the Zurich airport once (Megan Rascal: International Hassle). The outside/skin/whatever is so amazing! It’s flavorful and thick and awesome.
I liked the original of course, and I liked the everything. I thought the everything would be my favorite as I’m an everything-enthusiast, and while I really liked the everything, I’m head over heels for the cran-mary! It’s cranberry and rosemary, if you didn’t get the name. I’m not super into cranberries but they were SO GOOD in the pretzel. And the rosemary? HAVE MERCY.
You’ll also like this bit from their about us:
As the source for artisanal Philadelphia style soft pretzels in New York City, Pelzer’s Pretzels is committed to making wholesome and delicious pretzels from the best available ingredients, providing fair wages and promoting worker dignity, and investing long-term in our local Brooklyn community.
Love it! Totally Philly style too. Without the massive chip on the shoulder part.
In conclusion, these are a can’t-miss for any pretzel-lover and a definite boon for the accidentally-vegan Brooklyn food scene! All thumbs up!