Vegan chocolate pizza? Say whaaaaaa? The world has lost its mind! What are your thoughts? The blog, Divine Healthy Food, says it’s healthy too. So then I can have it for brekkie, right?
YOU GUYS. I moved to LA just as quarrygirl left it, and that is very fucking sad. Come drown all the sorrows with me at the echo park vegan pizza crawl, where we will eat pizza until we sob.
heads up!! the echo park vegan pizza crawl is coming back this year on june 29th for vegan pizza day. don’t miss it!! same deal as time: there will be deals and specials at all your favorite echo park pizza spots including mohawk bend, masa, two boots, sunset beer co, and los angeles pizza company. join the facebook event here, and check out specifics after the jump ——->
Quarrygirl presents Masa of Echo Park! »
i’m so excited about today’s video with masa of echo park! as you probably know, i’m a huge pizza fan, and masa makes my all time favorite vegan version—an authentic chicago deep dish with teese soy cheese. we caught up with owner rob rowe and learned what makes the deep dish special, why it takes so long to bake, and which menu items everyone can enjoy at masa. check it:
Every week QG puts a video up, we’re going to bring it to you, until she’s convinced us that LA rules the vegan scene and we all move there together, like a family.
San Jose now has a Veggie Grill and an all vegan pizza joint! »
The South Bay is popping off, my friends! Let’s all move to San Jose! JKJKJKJK. But on the real, let’s visit.
First up, THE WORLD FAMOUS VEGGIE GRILL! Opened in San Jose a couple weeks ago, it’s the tasty bomb. Veggie Grill is a hit down in the Los Angeles area and recently made a move to Portland, too. This is our SF Bay Area first outpost of this relatively healthy and extremely delicious mini-chain! It’s on Santana Row which means nothing to me, but there you have it. I CANNOT WAIT TO EAT THERE. Until then, let’s stare at a picture of a Chicken Caesar Wrap from my last visit down South:
And there’s also a FULLY VEGAN PIZZA JOINT in San Jose! Plant Based Pizza looks to be the most delicious, and I want to eat everything on their menu. Calzones, stromboli, hamburgers, hot dogs, a million kinds of pizza! It sounds like paradise!
It’s in the Willow Glen area of San Jose, which, again, means nothing to me, but might mean everything to you. People on Yelp are all about the Hawaiian and Indian pizzas, and while this pic from their site looks like they’re not using Daiya, the Yelp photos tell a different story. Maybe they’re still ironing out who they’re going to be?! Either way, let’s check this shit out and support a vegan pizza joint, OK!?
ROAD TRIP YALL.
Gobi Aloo Broccoli Pizza from Vegan Richa! Aloo Gobi is only my most favorite thing in the world and as I’m a human being, of course I like pizza. Basically, I want this so hard!
Eating vegan at chain restaurants: BJ’s Brewhouse has vegan options! Vegan pizza options! »
I love hanging out with my family and getting away from the city for a few days. The only bummer can be going out to eat with everyone, as I usually end up getting a side of vegetables and a salad with half the ingredients taken out (cheese). I’ve made my peace with the Cheesecake Factory, but that is not the place to go every time I’m visiting. I mean, you gotta wait at least, AT LEAST, a half-hour to get a table, and it’s kinda fancy. What about casual? I just want to eat lunch with my mom somewhere, where we’ll both enjoy our food. IS THAT TOO MUCH TO ASK?
No it is not! BJ’s Brewhouse just opened up near my parents’ house and guess what? They have a few vegan options! Not only vegan, but some gluten-free options too! Plus tons of beer, including a gluten-free one (shudder), and delicious cocktails (I’m thinking of you, margarita). When my mom mentioned BJ’s for lunch, I figured I’d be eating a salad, yandet took to the internet to see what the vegan word was. You know what? QUARRYGIRL LOVES BJ’S BREWHOUSE.
Now, I do too! When Quarrygirl said BJ’s pizza was one of her all-time faves, I was excited, but skeptical. Silly me. That Quarrygirl knows her pizza! It is pretty epic stuff.
I got their Portobello Mushroom pizza, with caramelized onions, balsamic vinegar, oven-roasted mushrooms, and fresh herbs. I just left off the cheese, obviously! They let me get my pizza on a gluten-free crust instead of deep dish, too. I’m one of those people who tells themselves gluten-free is healthier for me, because I love lying to myself! The gluten-free crust was spectacular, by far the best I’ve ever had. It was light and flaky, with herbs baked into it. As for the toppings—taste party! They were the perfect balance of sweet and savory! I saved half my pizza, just so I could enjoy it when my mom and I got back home too. I told her I want to go to BJ’s every time I come visit!
Oh, Portobello mushroom pizza, I wish I could eat you again today (accompanied by another refreshing Piranha pale ale).
Vegan Pizza Day is THIS SATURDAY! That’s why Walter White is all pissed at that pepperoni pizza. Also, is it July 15 yet?? Head to Quarrygirl for the full rundown of pizza specials all over the United States, check out VegNews' post on more options, and remember our SF Bay Area delicioso dealios: (<— that’s Wario for “delicious deals”!)
1. Beretta: Deal of the Vegan Pizza Day: broccolini, onion, ginger, olives, capers, and tomatoes, delightful vegan cheese. Plus, COCKTAILS. Love, love, love!
3. zpizza: Pizza by the slice! Ow!
4. Source: Dude, there’s a VEGANSAURUS PIZZA! And a quarrygirl pizza! And a dessert pizza! And so much more! And if you say you’re with Vegansaurus or Quarrygirl, you get a 10 percent discount!
Guest Recipe: Sliced Potatoes from Vegan Miam! »
Back in Rome, Italy, I instantly fell in love with potato pizza, where pizzas do not necessarily need cheese or meat. And I’m also a massive fan of potatoes and much more potatoes [Ed. note: Who isn’t?! Loonies!]. So instead, we’ve decided to make our own potato pizza from scratch.
You will need a mandoline slicer to slice these potatoes paper thin (be careful not to slice your finger). These potato rounds have to be very thin. We used Yukon potatoes (a waxier and less starchy potato) or you can use red potatoes (they are kind of waxy).
In a large bowl, dress the potato slices with olive oil, rosemary and a handful of sea salt and pepper. You can also try to oil them, then sprinkle salt, pepper and rosemary over the top once on the pan if you want more distribution. Place potato slices (separate from each other) on baking non-stick silicone mat such as SILPAT® [Ed. note: I have this mat, it’s freaking amazing—great for chocolate covered stuff!]. Bake for 45 minutes to 1 hour at 350 degrees F. Make sure they don’t burn quickly, keep an eye out.
These baked potato slices are great for anything from snacking to pizza topping. For instance, I used them on my pizza as a topping along with shredded red onions, peperoncini and shiitake mushrooms/button mushrooms as well as Daiya cheddar style shreds. Yum to all potatoes!
Based both in Oregon and worldwide, Taiwanese vegan Rika runs an international and travel vegan blog since July 2011. She documents and photographs vegan cuisine, airports/lounges, groceries, products and home cooking. She also spends her time abroad caring for and feeding feral cats and dogs. You can find her on Twitter and Pinterest.
Vegan Pizza Day is coming! Let’s get fat and awesome! »
Here’s a list of places to get vegan pizza in the SF Bay Area (and beyond!), do you know of any other places to eat delicious vegan pizza? I know there are lots of places not listed here, but we’re not perfect! For example, I had a BOMB vegan STUFFED CRUST pizza delivered from Red Tomato Pizza in Berkeley the other day that I plan on blogging. Here’s some pics to get you all psyched for PIZZA PIZZA:
If you know any pizza joints that might want to offer a discount for VPD, holler at your girl!
Hot tip: Escape From New York Pizza in the Mission has vegan slices! »
Pizza party, all the time! Well, at least on Sundays in the Mission. We got a tip from an Escape From New York Pizza employee that their Mission location serves vegan slices from 11 a.m. to 5 p.m. on Sundays. Get on it, their pizza is yum!
I live next to the Escape From New York in the Upper Haight and I would love to see this happen there, because when I want their Daiya cheese pie, I have to order a WHOLE ONE. The vegan slices at Whole Foods across the street always look kind of nasty, so I end up making a vegan pizza myself, or breaking down and ordering one from EFNY. Then I eat the entire thing because will power is not something I apply to in my life!
When I say “I live next to,” I mean “when I open my bedroom window, the breeze is pizza-scented.” This must be what heaven smells like.
Jo from EFNY in the Mission tells us that she is vegan, so she makes sure the vegan slices are made separately! Thanks for looking out Jo! You just made my life a little brighter. Let’s go get some slices! And beer! See you in Dolores park, hipsters.
Remember, it’s only on Sundays, from 11 a.m. to 5 p.m., at the Mission Escape From New York at 3242 22nd St. (between Mission and Valencia).