Organic Soul Live: vegan soul food (permanent?) (pop-up?) in Oakland’s Chinatown! »
From the write-up:
Vegan readers, feel free to call me out on this cliché, but if Joy had told me the dish was made from real cheese — not a mix of commercial soy- and rice-based “cheeses,” plus a cream sauce he makes out of nutritional yeast — I wouldn’t have blinked. He had me fooled.
Sounds damn good! Here’s a photo from EBX!
Should we call him out? It IS a total cliché but it’s pretty great that he called out his own shit. I hate that the ultimate compliment for vegan food is that it, “you wouldn’t know it’s vegan!” You KNOW when plenty of stuff you eat is vegan, and it’s STILL hella good. No disclaimers or comparisons needed! Still, hard for me to get all up in arms about this shiz because I do it all the time FUCK IT I’M ONLY HUMAN. Just a vegan trying to hustle in an omnivore world!
Anyway, he loved the shiitake bacon and massaged collards and the whole thing sounds prettttty delicious. Let’s all go! It’s open every day from 12-9pm and is located inside the Tutti Frutti frozen yogurt shop at 388 9th Street in Oakland. Which means that you can eat VEGAN FRO-YO with your soul food. Seriously, life is getting pretty damn fancy for vegans in the East Bay. Something bad has to happen, right? It’s going too well! Oh wait, there’s the total collapse of the economy, looming environmental destruction and the fact that I STILL don’t have a network sitcom based on the double shenanigans of me and my dog.
Souley Vegan canceling brunch, starting 6 a.m. breakfast! »
So, bummer news! Souley Vegan has a sign in their window that reads:
Souley Vegan will no longer be open for brunch on Sundays starting August 28, 2011. We will be offering Breakfast from 6 to 9 a.m. Fridays and Saturdays… BEGIN date to be announced soon. Thank you!
And that’s almost 100 percent verbatim because the fantastic Rick went to check it out for us. So—6 a.m. breakfast on Friday and Saturday and no brunch FOR NOW. They’re supposed to move the brunch to weekdays, but I’m not sure when that’ll happen. I don’t know what kind of business plan this is! I am a little worried! I don’t think I’ve ever been up at 6 a.m.! Like, not once in my life! However, for all you earlier birds and club kids, have at that breakfast and let me know how it is. If it’s amazing, which I’m guessing it might be, I need you to bring some elephant-grade No-Doz and come at me.
Now, let’s all stare at the Toasty Crispy and relax.
Souley Vegan IS DOING BRUNCH IT IS OFFICIAL OH HELL YES »
Well, we’re not sure for how long but for at least the next couple of Sundays SOULEY VEGAN IS SERVING BRUNCH. It goes from 10 a.m. to 2 p.m. and the menu includes:
*scrambled tofu with tomatoes, onions and spices
*pancakes—choice of maple, blueberry, or banana nut
*biscuits & gravy (!!!!!!!!!!)
*vegan sausage made from scratch
They’ll also be open from 10 a.m. to 4 p.m. on Thanksgiving with their regular menu, plus some special holiday treats! YES! The cost for either Sunday brunch or Thanksgiving are the usual prices (2 items for $8, 3 items for $10, etc.).
We’ll see your hot fat asses there! Or not! More for us!! Also, if you want to call and double-check to make sure they are serving on the Sunday you want to go, holler at 510/922.1615! Ow!
So, you guys, a new beer store/drinking place/garden/awesome place to chill, Beer Revolution, has opened right next to AMAZING RESTAURANT OF DELICIOUNESS Souley Vegan. Best part? Beer Revolution has a crazy awesome beer selection featuring a million and one unusual brews (okay, 14 kegs, plus a selection of bottled beers that makes City Beer Store look all amateur hour OH SNAP).
PLUS DUDE, Souley Vegan will deliver your food to you while you’re sitting in the delightful sun of Beer Revolution’s outside beer garden. You can even bring your dog! Dogs are the best!
If there was ever an argument for East Bay livin’, this is it. Well, that and the rents, the sunshine, the winning attitudes of the inhabitants, and the fact that the streets are made of gold. Seriously, San Francisco SUCKS. If only I weren’t so lazy, I would totally move. Getting out of bed is hard enough, can you imagine moving across the Bay??? Thinking about it has given me a stress headache THANKS FOR NOTHING, DREAMS.
Photos by Laura, Image by Jonas! TEAM WORK!
Gussie’s Chicken and Waffles! »
I won’t get into the whole long boring story, but I’ve been staying in a company apartment on Fillmore for what feels like forever due to delays in processing my visa so I can go move to Australia. ANYWAY. I’ve found myself in an unfamiliar neighborhood, having to eat out every meal and thought I’d exhausted my vegan options.
Last night it was late so I thought, oh I’ll order a vegan pizza from Amici’s, but apparently I fall within their racist map of delivery intolerance. UGH. So after a little Yelp sleuthing I discover some vegan options in a most unexpected nearby place on Eddy and Fillmore Streets: Gussie’s Chicken and Waffles! [Ed.: this is a place Vegansaurus has been meaning to try for a long-ass time but we are lazy and the Fillmore is so far away]
WHAT? No seriously, they have vegan waffles! And they are good—the buckwheat kind, and they serve them with Earth Balance. (Aww, the menu calls it “Earth’s Balance.” Adorable.) There’s also a vegetarian plate; everything on it is vegan and it is MASSIVE.
We’re talking collard greens, black-eyed peas, spicy potatoes, red beans and rice, and corn bread. Good grief, my left arm is going a little numb just remembering it. They were out of the red beans when I went so I got extra greens, which may have been my favorite part.
Also, the employees there were so friendly and nice and kept trying to bring us free coffee. Oh, and they will serve black people there, which is always a bonus, AMICI’S. Those plates were clean by the end of the meal. Gotta get it in now, since I’m about to move to a country where soul food doesn’t really exist and they still find blackface amusing, apparently.
We’ll miss Sharon A LOT while she’s living it up down under. Was that gross? I can’t even tell anymore. Anyway, we look forward to visiting her (preferably during a 50-year storm!) and eating the entire continent out of its vegan food, dino-style!
Souley Vegan re-opens! »
MAC N CHEESE AND BBQ TOFU AND POTATO SALAD AND HOLY SHIT SHOOT ME IN THE FACE THANK YOU JESUS.
It’s at 301 Broadway at 3rd Street in Oakland. Open Tuesday through Saturday, 11 a.m. to 9 p.m.
Check out our Souley Vegan review and go go go go go GO!
Gussie’s Chicken and Waffles »
Thrillist points us to a new chicken and waffles restaurant opening Monday in the Fillmore. Surprise, surprise: scouring the menu revealed that they do, in fact, serve vegan buckwheat waffles, complete with Earth Balance! Vegan waffles are near-impossible to come by in the city—not even Herbivore serves them—so it might actually be worth a trip when the waffle craving hits.
It looks like this and a “vegetarian plate” (a sampler of all the veggie sides—with vegan cornbread!) are Gussie’s only concessions to veganism, though. I guess you have to bring your own fried chicken.
Vegansaurus’s sexy Valentine’s Day vegan dining guide! »
Giving you the gift of game, part 1.
It’s a vegan cliché to go here for a special event, but take it up a notch by booking a table at the Aphrodisiac Dinner (next month’s is February 15), along with a room at the adjoining Hotel California.
While Greens is guilty of a more old-school, covered-in-butter, ’70s-style of vegetarian cooking, it’s so gorgeous you may just have to put up with it. Greens is offering an $88 prix fixe menu on V-Day (double the price of their normal prix fixe menu) but if you want to drop the cash while admiring the ocean (and the good looks of your date), be sure to call ahead to make sure you can actually eat something.
Another restaurant that you can also parlay into an overnight hotel rendez-vous (it’s inside the Hotel Carlton ), Saha is a small plates, Middle Eastern restaurant that’s vegan-friendly. They even feature that holy grail: a vegan dessert at a non-vegan restaurant.
Yes, you can eat the same genre of food cheaper at Udupi Palace paces away but it’s Valentine’s Day, not Tuesday night takeout. It’s time to have some class with your potato-stuffed pancake and array of chutneys. Expect a long wait. Remove some of the class you just earned by going to the liquor store across the street and drinking on the sidewalk.
In the erstwhile Last Supper Club space, Beretta has only recently started catering to vegans in a real way by offering vegan cheese (we think it’s Teese) and vegan sausage on their tasty thin-crust pizzas. They also have an excellent drink menu. This would be a nice V-Day option for a “special friend” or someone you just started dating who you don’t want to freak out. It’s nice, but it’s still casual.
The Front Porch
A Vegansaurus Favorite, the sexy Front Porch rarely disappoints (and if they do, they are very nice about it and will continue to push French fries on you). They have a daily rotating vegan special and wine in a box! No prix fixe, but they say they’ll have some special treats on the menu. As with Dosa, expect to wait for your table.
Restaurants With Explicitly Labeled Vegetarian Options for V-Day That We Haven’t Been To:
Cafe Majestic: ($70 prix fixe vegetarian menu)
Maharani ($42 vegetarian menu)
Mission Beach Cafe ($75 five-course dinner with champagne toast. OpenTable also says there will be vegan options, but no menu on the website yet!)
Know of any other restaurants offering veg options on Valentine’s Day? Any other nice restaurants that you’d recommend? Leave it in the comments!
Review: Hard Knox Cafe! »
I’m all super-bummed that Souley Vegan is closed. Like, really fucking bummed. It was the only place in the Bay Area where a vegan could go for some delicious Soul Food. In observance of their closing, I will review a lesser Soul Food restaurant that can fill your need for Southern fried goodness—KINDA SORTA. Hard Knox Cafe is a meaty-meat Soul Food restaurant with two locations, one in Dog Patch and the other in the Outer Richmond. They have a few vegan items on the menu: the red beans and rice, black-eyed peas and rice, French fries, string beans, and the side salad are all vegan and all very tasty. They have an outstanding veggie burger that they make there with fresh veggies and it’s vegan. I mean, it has nothing on the mac n’ cheese or mashed potatoes of Souley Vegan. OR THE YAMS. The yams. I’d write those yams a sonnet. They tasted like Christmas. Or what I imagine Christmas tastes like in a family whose mother didn’t cancel Christmas every other year because she was having a psychotic breakdown. Alas, some things are better meant for therapy than they are for Vegansaurus. Lucky you, I don’t distinguish between the two so hey: I had a difficult childhood.
If you are a vegetarian or vegan or prefer to not die of animal-fat heart attack then you can get a big-ass plate of three vegan sides for only $7! Combine that with a jug of fruit punch (I usually have Diet Coke but whatever, I am not from the dirty dirty) and maybe some white sandwich bread and you, sir, have yourself a meal deal cheaper than Mickey D’s! And you’re not supporting the devil, you are supporting an adorable Vietnamese-owned Soul Food restaurant! That is not as good as Souley Vegan but it’s ALL WE HAVE. Ugh. So depressed.
ONE SUGGESTION FOR HOW THEY COULD BE MORE AWESOME: add a vegan po’ boy to the menu. Yes. Excellent idea.
[photos via yelp]