Have mercy. Spabettie, you’ve done it this time! These broccoli cheese muffins are out of control and I want them now. So awesome!
It’s Saffron Donuts with Rose Water Glaze from Spabettie! She’s a fucking genius. I’m mainly posting these so I can get them up on our Time to Make the (Vegan) Donuts boart on Pinterest, which you should all be following because it might be the most delicious thing on the internet. And Ryan Gosling is on the internet. CHEW ON THAT.
Do you ever say to yourself, “Megan Rascal! Where’s the food porn been?!” OMG me too, like all the time. So today, from Spabettie, carrot-ginger quinoa pepper jacks! What Halloween fun is this? Now I have to tell you a secret; well, it’s not much of a secret because I tell everybody, but I hates the sweet peppers! “Bleh!” I say to them! But I love carrot-ginger stuff and of course quinoa. I would totally eat these, someone would just have to eat the pepper for me when I’m done and my dog doesn’t like peppers. He does like ice cream cones, which I don’t, so ice cream cones are covered. But my peppers, still up for grabs.