Vegansaurus NYC: Tiengarden! »
Another day in New York, another vegan restaurant! I ventured out of Brooklyn to meet my pal Brittany in her neighborhood, the Lower East Side. OMG my big day in the city! We were searching for a place by her apartment and with the help of Happy Cow and SuperVegan, we decided on Tiengarden. It’s completely vegan and the internets are calling it Chinese food but I felt like it was kind of Thai (the lovely Brittany agrees), but maybe I’m a racist.
We shared spring rolls and they were adequate. I’m like a spring roll ninja (why’s it got to be a ninja Megan? Racist!) so you can’t just come at me with any old thing, but they were enjoyable. Brit (an omni) got the stir-fried noodles and she liked it, but says it was a little oily. But dude, she was totally into it. She was even talking about becoming a vegan but she didn’t really have any other reason besides liking the stir-fried noodles. I was like, homegirl, it takes commitment! It’s like on America’s Next Top Model, you can’t roll in on day one thinking you’re Tyra! You can’t even smile with your eyes!
Whaaaaaat was I talking about? Ah yes, nuggets! Well, I was about to. I had T11, the special nuggets with peanut curry sauce. Boy were those nuggets special! I think they were deep-fried chunks of tofu—I can get down with that. There were also zucchini, broccoli and other veggies along with some sort of brown rice. I’m a peanut sauce enthusiast and the more it tastes like peanut butter, the better. This sauce was excellent, very peanut-buttery (not thick like it, just the taste). If you like that spicy non-peanut-buttery peanut sauce, you are out of luck.
Other things to note: they have lots of desserts available but I didn’t try any because I had places to be (I’m a big-city girl now!) but they looked good. I’ll definitely have to try the carrot cake next time—cake is my favorite vegetable! Oh and they didn’t have regular soda but Brittany got this Chinese cola thing and now she’s all about it. It’s like, there goes Brittany with that Chinese cola! Sheesh, if I had a nickle…etc.
Vegan Halloween candy, Oprah (!), weekend events, and FINALLY: findings from Japanese whaling research! All in this week’s link-o-rama! »
Meaverly's computer is out of commission right now (ugh computers are such pieces of shit, except this one, i love you, computer, you are very attractive, please don't explode on me) and so I'm taking over this ship. Get ready to crash into the rocks! Gloriously!
HERE WE GO:
Natalie Portman is gonna be on Top Chef. WILL IT BE AN ALL-VEGAN EPISODE, now that she is recently vegan!? I mean, we think she is but we’ve been confused before! Here’s hoping the episode is totally vegan but we’re not planning on it because OMG COOKING VEGAN FOOD NIGHTMARE HOW WILL WE FIND FLAVOR WITHOUT USING BABY BLOOD!?!? Didn’t they once have a Quickfire challenge where they had to cook fellow contestant’s children? I’m pretty sure that was in Season 3.
Even though we’re nearing the end of October, Vegan MoFo is still in full swing! If you’re interested in winning some awesome handmade cups & dishes, head to Vessels & Wares to enter! You have to put down your favorite blog entry and PLEASE GOD let it be one from Vegansaurus because I’m like srsly close to the edge today.
Vegan chef Tal Ronnen was on Oprah. THAT IS CORRECT. Now, his book is the 3rd best selling thing on ALL OF AMAZON. Such is the power of the mighty, mighty O. IF you missed it, you can check out his recipes from the show and BUY HIS BOOK. Because it’s really great. And we want him to beat out Sarah Palin and take the #1 spot on Amazon! YOU CANNOT LET SARAH PALIN WIN. I need you to fight like we did back in 2008, people.
Remember when the UN Report, LIvestock’s Long Shadow, came out and everyone was terrified and disgusted? Well, apparently that report grossly underestimates exactly how bad animal agriculture is for the earth. Blarg.
Wayne Pacelle, head honcho of HSUS, posted a great blog entry on 50 things you can do for animals. Definitely worth a read and then TAKE SOME ACTION, LAZY.
Speaking of lists, Rory Freeman has a great one up at Crazy Sexy Life. It’s all about how to be a better person and it’s not all schmaltzy and lame, it’s full of good advice. NOW IF ONLY I COULD TAKE IT.
FINALLY, the results from all the Japanese whaling research (read: killing whales and not doing any research) are in: whales eat krill; and, you can’t inject whale sperm into a cow egg and get a hybrid whale-cow. SERIOUSLY. If this makes you really mad—and it must because you have a brain and a heart—donate to Sea Shepherd so that they can get better at doing what they’re doing because even if they look crazy sometimes (read: almost 100 percent of the time), they are the only ones out there doing this and they will get better.
VegNews has up an awesome definitive guide to vegan Halloween candy because we’re all totally fat around here and gotta have it.
You’ve probably for sure seen this but if not, it’s a HOUND DOG hanging with an ORANGUTAN. Watch it and you’ll want to gouge out your eyeballs when you’re done because you’ll never see something so great again. And you’re into self-mutilation. I guess you’d need to have those two things going for you.
WEEKEND EVENTS WOO!
If you’re all about the street food, there is an event in the Mission on Saturday, Oct. 24th. I can’t tell exactly what it is, film screenings, mainly, I think. There will be lots of food carts on the scene, many vegan friendly. No guarantees obviously b/c those crazy cart food people can change at any moment because nobody is regulating their shit but here’s hoping! I know Wholesome Bakery is all-vegan and they’ll be there so yeah WOO!
Rod Rotundi, he of the BEST NAME EVER, is promoting his new book, Raw Food for Real People, also on Saturday from 3 to 4 p.m. at Omnivore Books. It’s cool that OMNIvore Books is doing a veg event so let’s all show up and turn it out for the vegans and maybe they’ll do more in the future! Oh also, there will totally be free food at this event so I’m gearing up by not eating today (lie) and most of the day tomorrow (lie).