We heart Nicobella’s delicious vegan chocolates! »
You guys are totes going to love Nicobella! Just read this:
We love animals, therefore do not use any animal ingredients. We donate 5% of our sales to our favorite animal organizations (Mercy for Animals, The Gentle Barn, Noah’s Ark of Locust Grove, GA and The Humane Society of the United States). We also donate any left over chocolates that have not been sold to these organizations to be used in auctions, which helps to raise money for animals in need.
Yay! And not only are the chocolates vegan, they are organic, sustainable and fair trade! I tried the Nicobella truffles above and then the “munch” snacks you see below. I LOVE THE MAPLE NUT MUNCH!!!: “Maple-nut munch is a savory healthy snack made with organic, Fair Trade 75% dark chocolate, maple coated roasted pecans and just a touch of sea salt.” OMG RIGHT? You should know by now that I love chocolate and salt together so this is right up my alley.
I shared the treats with my coworkers because I’m so nice to them. Once again, they weren’t that interested in the fair-tradeness, sustainability or vegan…ity? But they were def interested in the chocolate part. The truffles were very popular. I think the green tea drew a lot of interest and the pumpkin chai. I liked them too but it was the Maple Nut Munch that took the show in my book. The other Munch flavors went like hot cakes as well. They are especially nice because they seem a bit healthy but still so yummy and chocolatey.
In conclusion: Nicobella rules! The I just ordered more Maple Nut Munch today because I’m obsessed.
Legal bit: I got these for free from the company to try!
Sugary pastel chocolate-filled toadstools from Andie’s Specialty Sweets, coming to you from Dallas, Texas, via etsy! Maybe you saw them in a recent issue of Chickpea magazine? They’re super-cute, probably delicious, and perfect for a fancy vegan Easter basket (very Martha, right?). Andie’s Specialty Sweets isn’t all vegan, but a number of their adorable products are. These toadstools are filled with fair-trade chocolate, too! I love fancy candies.
Valentine’s Day is both nonsense and three weeks away, so let’s order ourselves this box of 24 assorted raw vegan chocolates from Happy Herbivore for … Galentine’s Day? Anna Howard Shaw Day? Because you’re worth it? Who cares, just do it! Choose from 10 different flavors, all of which are organic and two of which are nut-free. Fancy, beautiful, and delicious, three words that also describe our wonderful Vegansaurus readers.
Happy Herbivore has an Etsy shop full of raw vegan chocolates, and sells gift certificates, if two dozen raw vegan chocolates aren’t your thing. (which, why aren’t they your thing?)
Guest Post: Fabe’s Vegan Cookies: Face-Sized Deliciousness! »
I’ve been vegan for the better part of a decade now, and one of the best things about being vegan in the days before plant-based cheeses took over the world (remember? Those were sad, sad times) was monster-sized Alternative Baking Company cookies. Available almost exclusively at health food stores, these cookies reinforced that going vegan didn’t have to mean forgoing baked goods the size of your face.
These days, in the American-sized vegan cookie arena, there are tons of amazing contenders. ABC, who first stole our large, ethical cookie-loving hearts, recently released a line of gluten-free cookies that taste pretty good, but now lots of other big vegan (and xgfx) cookie options include (but are not limited to!): Liz Lovely, The Inspired Cookie, Nana’s, Fabe’s, Sun Flower Baking Company, and, of course, Sarah Brown cookies made by Eat Me!
Fabe’s recently sent me some samples of their various vegan cookie varieties. The chocolate chip (containing gluten) and the macaroon (gluten-free) were pretty solid, but the gluten-free dark chocolate was so delicious! Sweetened with only non-GMO beet juice syrup and palm sweetener, these tasted fudgy yet were still cake-like, far superior to textures I’ve experienced in other gluten-free vegan “cookies,” which were more like chocolate-coated oily Passover buiscuits. Fabe’s aren’t quite as large as some of the other large vegan cookies on the market, but they’ve achieved one of the finest gluten-free vegan textures and mouthfeels I’ve experienced so far in my plant-based-cookie-tasting journey! Definitely worth a try if naturally sweetened gluten-free cookies are your thing.
You can buy these Vegan Bacon Guinness Salted Caramels on Etsy! And before anyone freaks, it’s the vegan type of Guinness! That’s bacon and beer in a caramel. EAT IT, OMNIVORE BITCHES. No, I mean, really, eat it. It’s delicious.
Product Review: VonDulce Danish Candy! »
I got some gratis samples of VonDulce’s handmade Danish candies to try! VonDulce is a vegan-owned business and the creator, Karolina Zakonek, gave me some awesome background info. While hard candies here in the states are often vegan-friendly, they are usually made with corn syrup. In contrast, check out the sugar Karolina uses:
[VonDulce candies] are made with Fair Trade, 100% Organic, Kosher, Evaporated Sugar Cane, which is not filtered through animal by-products, and produced under strict organic standards. The sugar is not treated with herbicides or synthetic fertilizers, and no chemicals or bleaching agents are used. The freshly squeezed Organic Sugar Cane Juice, is evaporated and crystalized on the same day it is harvested. The Sugar Mills are self sufficient, using the crushed cane stalks (called bagasse) as a fuel for the boilers, which generates electricity, so there is no need for fossil fuels.
Holy crap that’s some serious sugar! Talk about guilt-free. And no bone char! Nice. I already like supporting vegan businesses but that sugar is just so cool, it makes it all the better. Yes, I’m talking about cool sugar.
Karolina grew up in Denmark where hard candy is a common treat. She learned to make these candies the old fashioned way and uses the same recipe candy-masters used in the late 1700s. She orders all her natural flavoring oils from a Danish supplier so she can get the purest ingredients available. She also doesn’t use plastic molds (which is how most candies are made) so you don’t have to worry about toxins and chemicals leaching into the sugar! Wow girl, you are thorough! I appreciate that.
My official verdict: These candies are the yum! And SO PRETTY! My favorite flavor is the Lemon Pucker. It’s a great mix of sweet and lemony-sour but not too sour. It’s unique too, nothing like a lemon Jolly Rancher or what have you. The Berry Me and Peppermint were yum too. And if you like root beer, the Sassafras is for you! All the flavor of root beer in a little candy. And licorice fans have definitely found their match, apparently that is a Danish fave! Another note: these candies are gluten-free, gluten-free friends!
So if you want to support a vegan biz and eat some tasty, old-fashioned sweets, head over to VonDulce’s Etsy page and go crazy! Oh and hey, on VonDulce’s Facebook page, they are having a little caption contest and you can win candies before Valentine’s day! So check that out!
Vegansaurus giveaway: Allison’s Gourmet! Yes!! »
Do you love amazing sweet treats? Are you obsessed with chocolates, caramels, peanut brittles, toffees, truffles, brownies, and everything delicious? If you did not answer yes to all of that then GET OFF THIS SITE! You should know, above all, that we love to eat, and that vegan sweets genius Allison’s Gourmet understands that need, and excels at execution! If you haven’t indulged in Allison’s treats, you’re really missing out. Not only will they kick the shit out of any omnivore treat in taste and appearance, all of Allison’s treats are fair-trade, vegan, and organic. I MEAN COME ON. Plus, her packaging is pretty enough that you don’t even have to wrap it. You’ll save millions of dollars on wrapping, for real.
Now, what are my personal favorites, you ask? SOPHIE’S CHOICE! But also, I cannot get enough of the mind-blowing Chocolate-Almond Toffee, the absolutely ridiculous Salted Chocolate Caramels, the perfectly sweet and rich Peppermint Bark, and the beautiful and extremely tasty truffles. Oh, and the peppermint drinking chocolate! Holy crap! So good! If anyone ever enrolls me in the brownie, cookie, or fudge of the month clubs, I promise to have all your babies or never have a baby with you, whichever you prefer.
Now that you want to eat all of that, you might as well start with some freebies! The lovely Allison has generously offered a $20 Allison’s Gourmet gift certificate to one lucky Vegansaurus reader! For your chance to win, just tell me what your dream Allison’s Gourmet confection would be. Let your imagination run wild, you little vegan piggy. It can be mayonnaise peony, or peanut butter marshmallow sriracha for all we care! Actually, that second one might be pretty good, right? The winner will be chosen randomly next Friday, Dec. 16. Yay Allison’s Gourmet, we love you!!!
Rock Candy Snack Shop in Bernal Heights! Hello, I love you. »
Rock Candy Snack Shop is really cute, and you need to go there! Tons of vegan candies and chocolates and Halloween treats and it’s really adorable and owned by a super nice lady who is specifically catering to vegans so hey, like I said, go there, get fat, get happy, and LIVE YOUR LIFE IN STYLE!
And GET THIS BRITTLE FOR SURE, it’s SO GOOD, G’DAMN:
New vegan gelato coming to Whole Foods! »
It’s called Genuto (cause it’s made with nuts GET IT) and I tried it at last weekend’s World Veg Fest in San Francisco and wrote about it (and an entire World Veg Fest breakdown, with awesome photography by my phone!) over at the wonderful Bay Area Bites. Go read it and learn about this delicious new vegan gelato that’s about to take over your life! It’ll be in Whole Foods and local natural grocery stores staring very soon. Like, in a month. Or less. Anyway: Learn lt, love it, live it.
Eat this NOW: cupcakes and pie in a jar from Fox & Fawn Bakehouse! »
You gotta eat these cupcakes right now. Fox & Fawn Bakehouse make honestly some of the best cupcakes I’ve ever eaten in my life! I know I say that almost every time I write about anything (best ass-kicking of my life! best lobotomy of my life! best shit sandwich of my life!) but for real, I really really really mean it this time, for real! The cake was spongy and light, and the frosting was sweet but not cloying. Deeeeeelicious. Man, I could eat a few right now and that’s no joke! These are the cupcakes you wish you could make but you just don’t have the skillz to pay the cupcake billz. Speaking of honesty, I honestly have no clue how my fingers haven’t fallen off from all the typing I’ve done in the past month. The fact that I can still walk upright and (kinda) speak English are miracles.
Anyway, you will not regret getting these cupcakes into your mouth, so go ahead and order from them immediately. Oh, and the pie in a jar? RIDICULOUS. It’s a PIE in a JAR and it’s the perfect wedding favor, housewarming gift, present to yourself for making it through the day. Also, Fox and Fawn Bakehouse prices are extremely reasonable! $24 for a dozen is only $2 per cupcake and that’s way less than what you spend in a store. THE DEAL! It is AMAZING! So order a bunch of stuff and fan them on Facebook and generally just eat the shit out of their goodies because even though I got some for free (doesn’t guarantee a good review or even a review period), I’m totally planning on ordering cupcakes from them and PAYING. This is the Real Deal, people, because I don’t like to pay for shit, ask anyone. I mean, ANYONE.
Oh and if you’re not into special ordering things (I don’t know why this would be the case but maybe you’re too poor or don’t think you’re special enough), you can track them down at the Benicia Farmers’ Market, where they’ve been selling out!
Plus, look at this damn logo:
[Cupcake photo by Damien Jay! Thanks, Damien!]