Organic Soul Live: vegan soul food (permanent?) (pop-up?) in Oakland’s Chinatown! »
From the write-up:
Vegan readers, feel free to call me out on this cliché, but if Joy had told me the dish was made from real cheese — not a mix of commercial soy- and rice-based “cheeses,” plus a cream sauce he makes out of nutritional yeast — I wouldn’t have blinked. He had me fooled.
Sounds damn good! Here’s a photo from EBX!
Should we call him out? It IS a total cliché but it’s pretty great that he called out his own shit. I hate that the ultimate compliment for vegan food is that it, “you wouldn’t know it’s vegan!” You KNOW when plenty of stuff you eat is vegan, and it’s STILL hella good. No disclaimers or comparisons needed! Still, hard for me to get all up in arms about this shiz because I do it all the time FUCK IT I’M ONLY HUMAN. Just a vegan trying to hustle in an omnivore world!
Anyway, he loved the shiitake bacon and massaged collards and the whole thing sounds prettttty delicious. Let’s all go! It’s open every day from 12-9pm and is located inside the Tutti Frutti frozen yogurt shop at 388 9th Street in Oakland. Which means that you can eat VEGAN FRO-YO with your soul food. Seriously, life is getting pretty damn fancy for vegans in the East Bay. Something bad has to happen, right? It’s going too well! Oh wait, there’s the total collapse of the economy, looming environmental destruction and the fact that I STILL don’t have a network sitcom based on the double shenanigans of me and my dog.