New York Daily News picks Dun-Well’s vegan donuts as best in the city! »
What up, suckers!!! Brooklyn’s vegan donut shop, Dun-Well, won New York Daily News' best donuts in New York!! WE ARE TAKING OVER, fools!
The Daily News also had this to say:
Vegan deserts have a tendency to overcompensate for their limited ingredients and often taste too sweet. Not so for the rich and sumptuous Dun-Well doughnuts, which are, in fact, done very well.
Yuck, yuck. But is that true? I have had some too-sweet vegan cakes but then again, I’ve had too-sweet non-vegan cakes in the past as well. Who can say?!
Vegan food at 7-Eleven! »
Really, we know there has always been vegan food at 7-11 like potato chips and all that good stuff but this week they tested out vegan meals at 7-Elevens in New York and Philly. I was able to score some dumplings at the 7-Eleven at 23rd and Park in Manhattan for you guys. Well, for to tell you guys about.
I was disappointed when I saw what they have, it’s just these three “Macro-Vegetarian” meals—two things of dumplings and one lo mein. They sell these macro vegan meals like everywhere and your mom’s house, that’s why I wasn’t all that jazzed. I used to buy the pad thai one for lunch at the deli near my school UNTIL THERE WAS A BUG IN IT and I never bought it again. For you pals though, I braved it and tried the Shanghai dumplings pictured above. They are all right. These things are always all right. They are like kinda good but really just kinda OK. That’s my official ruling! “Kinda OK.”
But the taste isn’t really the point! [Ed.: oh no?] The point is we vegans are still taking over with a BOOOOM. We are dominating. I’m a little worried though that this is the meal all the 7-Eleven-goers will think we vegans eat all the time; it’s going to encourage that “vegans eat crazy stuff” stereotype. What do we all think?