It’s another episode of Animal Legal Defense Fund’s 30 Second Animal Law video series. Today we find out whether it’s legal to keep a tiger in your backyard from a very nice lawyer who wears Paul Ryan’s eyebrows way better than than the human Poochie ever could.
Remember Koko? Of course you do! But when’s the last time you thought about her? Well there was that video where she meets Mr. Rogers and freaking cradles him like a baby. Like a baby. But besides that, it’s been a while.
After years off the radar, NBC Bay Area got to go hang out with Koko. So jeals. It’s great but oh my god, who is tearing up? She just wants her own baby! I’m glad she has a gorilla friend there though. But it would be way more awesome if she could go to Hawaii and have a real gorilla family. OMG so sad, I really hope she gets a baby. And they say she could care for orphaned gorilla babies if the sanctuary becomes a reality. I bet she would be such a great adoptive mom! Right?
If you want to help Koko and the Gorilla Foundation, visit their site. You can donate! And then Koko can get her family! OMG.
Taco Bell Cool Ranch Doritos Locos Taco, veganized by The Take-Out Diet! I LOVE this, veganizing the terrifying science project that is corporate fast food. As an awful teenager in a small California suburb, I at a LOT of Taco Bell, and I totally sometimes miss it. It’s engineered to be delicious and impossible to stop eating, despite its being 100 percent disgusting. But you know this. Let’s watch all The Take-Out Diet videos and follow her on Tumblr and make cruelty-free versions of all the gnarly fast food we loved before we went vegan.
[We learned about this awesome site from our tip line! Is something awesome happening in your corner of the vegan world? Let us know!]
“Everything’s gonna go to hell, and we’re gonna be fine—as long as the doughnuts still taste right.”
Let’s take some business advice from Erin McKenna of Babycakes! Business Insider has a neat little profile of the super-successful Ms. McKenna, who confirms she’s opening bakeries in San Francisco and Chicago! Hooray!
Say word? MTV, VH1, Bravo and HULU? That’s a big deal! What do you think? Is it good enough to represent us on the mainstream stage? Will it turn-off meat eaters or open some minds? Furthermore, do you think advertising in the mainstream media is a necessity or could it be bad for the veggie and AR movements? Or what? Discuss!
Nuage is a bunny of discerning tastes. Here, he demonstrates his disdain for mass-market apple branches, and his absolute love of domestic apple branches.
You want a bundle for your precious little gnawer? Get some from Vegansaurus pal Potentially Nervous! Just $20 for two pounds of branches, including shipping, and your buns (and chinchillas, and other tooth-serious animals).
I love a rabbit who knows what he likes (read: all rabbits). I want to offer two kinds of everything bunnies like to Nuage to see which he prefers. It’s like the Pepsi challenge, but way cuter and 100 percent chemical-free.
Nothing but a Chi Thing »
Can’t see the video? Watch it on Vegansaurus.com!
Check it out: Andrew McFarlane - CHI THANG.
So you may find this a little corny but I love it. It’s so happy! And it’s a little more kid-friendly than the other vegan rap song I like:
But “lentil soup is mental fruit” is the greatest line. I believe there’s room for lots of vegan rap songs in the world but which of these two do you prefer?!
PS: It’s a chi thang and it’s all in me! I could be anything that I want to be! (that’s from a little known Salt-n-Pepa B side)
VIDEO: quarrygirl presents m cafe de chaya »
today’s episode of quarrygirl presents features m cafe de chaya, my favorite spot in los angeles to get decadent yet healthy food. the restaurant focuses on contemporary macrobiotic cuisine, and other than fish, the entire menu is vegan. whether you’re craving a hearty burger, a slap up breakfast, or something light like sushi or salad, m cafe has it all. we caught up with chef lee gross to talk about healthy eating and the best dishes for everyone at m cafe. check it out!
photos by cindy choi.
Anyplace that serves a healthy vegan hollandaise sauce on top of kale is a place I want to be. Like all the time.
Vegan Black Metal Chef returns with episode 13: vegan lasagna! Have you ever chopped mushrooms with an axe? (Is that an axe?) Then you haven’t chopped a mushroom, friend.
I will note that adding salt to boiling water doesn’t help your noodles boil any faster, so save your NaCl for the rest of the recipe. Now let’s get cooking!
Technology is so amazing, it lets J.Viewz here cover Massive Attack on eggplants, strawberries, mushrooms, a bunch of grapes, a kiwi, and a carrot!