Bake gluten-free: xgfx did all the work, so you don’t have to!  »

The cutie-pie gluten-free bakers over at xgfx have taken it upon themselves to experiment with the new King Arthur flour gluten-free baking mixes! They have attempted the challenge of finding the right ratio of egg- and dairy-replacements required for VEGANIZATION of each mix! I don’t know nearly enough about gluten-free baking, BUT what I do know is after reading their review and subsequent recipes, I am definitely going to be making this pizza. I will also become a master vegan, gluten-free baker after reading this! I love xgfx!
VEGAN AND GLUTEN-FREE?! If that’s Daiya cheese (which I know it is), does that mean it’s soy-free as well? It’s like, anyone could eat it.

[Photos via]

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